11649 real down country gravy Recipes

ground lean pork, pork fat (can serving from most butchers, cheap ), salt, white pepper, sage, dried thyme, garlic cloves, minced, msg, cayenne pepper (optional)

quail, cleaned and split down the back, flour, salt, pepper, oil (for frying ), flour, water (or 1/2 cup milk and 1/2 cup ), salt

vegetable oil for frying, beef gravy, potatoes , cut into fries, cheese curds

vegetable oil (for frying ), beef gravy, potatoes , cut into fries, cheese curds

bone-in chicken breasts, potatoes, cut in chunks, baby carrots, chopped onion, dry chicken gravy mix, water, thyme, minced garlic, sage, seasoning salt, sour cream

prebaked refrigerated 12-inch pizza crust, at room temperature, country gravy mix, milk, water, chopped sausage links, cooked, chopped ham, cooked, bacon bits, cooked, milk, margarine, eggs, shredded cheddar cheese

extra lean ground beef, seasoned stuffing mix (seasoned, stove top works great ), water, onion, chopped, beef gravy

country gravy mix, cool water, water, frozen broccoli, thawed, grated cheddar cheese, parmesan cheese, milk, shredded cheddar cheese (to garnish )

sirloin steaks ((pinned)( if not pinned use a mallet to tenderize)), flour, salt, fresh pepper, ground, bacon grease or 2 tbsp lard (you can use a oil like canola), wondra flour (or another gravy flour), half-and-half, sweet creamy butter

bacon grease, butter, flour, milk, chicken bouillon cube, garlic clove, salt and pepper

refrigerated pie crusts , softened as directed on package, oil, boneless beef top sirloin steak, cut into 1/2-inch cubes, onion, chopped (1/2 cup), beef gravy, cornstarch, sugar, pepper, frozen mixed vegetables, frozen southern style hash brown potatoes (from 32-oz. package.)

all-purpose flour, garlic salt, paprika, ground black pepper, poultry seasoning, salt

vegetable oil (or drippings), all-purpose flour, salt, ground black pepper, milk (for more savory flavor, use 3 cups and 1 cup chicken or beef broth)

hot strong brewed coffee, brown sugar, boneless country ham

country-style pork ribs, water, ketchup, onion, chopped, white vinegar, sugar, worcestershire sauce, salt, ground mustard, beef bouillon cube, paprika, pepper

real sour cream, drinking sherry wine or 1/4 cup cream sherry, salt, ground black pepper, cream of mushroom soup, dried tarragon, granulated garlic powder, dried thyme, curry powder, butter

vegetable oil(for frying ), beef gravy, potatoes , cut into fries, cheese curds

country gravy mix (i used mccormick), albacore tuna, drained, english pea, cumin, curry, chili powder, dill (or just dashes of the spices)