12 razz tazz Recipes

butter, white chocolate chips, divided, eggs, sugar, flour, salt, almond extract, seedless raspberry jam, toasted sliced almonds

butter or margarine, nestles toll house white premier morsels.....divided, eggs, granulated sugar, all-purpose flour, salt, almond extract, seedless raspberry jam, toasted sliced almonds

a finalist in the 2001 nestle toll house share the very best recipe contest , this dessert was submitted by juilee decker of cleveland, ohio. a scrumptious blend of raspberry preserves, nestle toll house premier white morsels and toasted almonds tops a rich, buttery cookie crust to create an irresistible cookie bar., amazing arazza-ma-tazz bars, butter or margarine, nestle toll house premier white morsels, divided, eggs, granulated sugar, all-purpose flour, salt, almond extract, seedless raspberry jam, toasted sliced almonds, preheat oven to 325o f. grease and sugar 9-inch-square baking pan., melt butter in medium, microwave-safe bowl on high (100%) power for 1 (or less) minute; stir., add 1 cup morsels ; let stand., do not stir ., beat eggs in large mixer bowl until foamy ., add sugar ; beat until light lemon colored, about 5 minutes., stir in morsel-butter mixture ., add flour , salt and almond extract; mix at low speed until combined. spread 2/3 of batter into prepared pan., bake for 15 to 17 minutes or until light golden brown around edges. remove from oven to wire rack., heat jam in small, microwave-safe bowl on high (100%) power for 30 seconds; stir. spread jam over warm crust. stir remaining morsels into remaining batter. drop spoonfuls of batter over jam. sprinkle with almonds., bake for 25 to 30 minutes or until edges are browned. cool completely in pan on wire rack. cut into bars.

berries, divided (your choice , straw, blue, black or my fav, razz), sugar, cream cheese (softened ), heavy cream, sugar, vanilla

raspberry flavored rum, fresca soda (grapefruit soda), ice cube, lime

raspberry vodka, triple sec, lime juice, whole raspberries (fresh or frozen )

all-purpose flour, quick-cooking rolled oats, butter, melted, brown sugar , packed, cinnamon, frozen raspberries in light syrup, thawed, drained , reserving liquid, frozen rhubarb, thawed, drained , reserving liquid, sugar, cornstarch, whipping cream , whipped, sugar, juice (reserved liquid from frozen fruit)

three olives raspberry vodka, three olives chocolate vodka, stoli vanilla vodka, godiva white chocolate liqueur, godiva dark chocolate liqueur

freshly grated ginger, level bar spoons sugar, shochu juice (usually found in concentrate form, dilute first), raspberry flavored rum (recommended : bacardi razz), guava juice, lime juice

frozen sweetened raspberries, thawed, sugar, cornstarch, sliced fresh or frozen rhubarb, quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, salt, butter, melted