8 ray beef sandwiches Recipes

  • Barbecue Beef Sandwiches
    roast (chuck or rump are my favorite) and
    5 More
    roast (chuck or rump are my favorite), sweet baby ray s original barbecue sauce, minced garlic cloves, coke (i use vanilla ), onion salt, rolls or 12 french baguettes
    8 hour , 6 ingredients
  • Leftover Roast Beef Bar-B-Que Sandwich Filling
    roast beef, cooked and
    4 More
    roast beef, cooked, sweet baby rays barbecue sauce (any flavor ), onion, sliced thin, pickles, sliced, buns or 8 -12 slices bread
    25 min, 5 ingredients
  • Italian Barbecued Beef Sandwiches with Hot and Sweet Caprese Salad (Rachael Ray) Italian Barbecued Beef Sandwiches with Hot and Sweet Caprese Salad (Rachael Ray)
    balsamic bbq sauce, ketchup, garlic, finely chopped and
    17 More
    balsamic bbq sauce, ketchup, garlic, finely chopped, dark brown sugar, dark amber maple syrup, worcestershire sauce, aged balsamic vinegar, smoked sweet paprika, palmful coarsely ground black pepper, beef or chicken stock-in-a-box, sliced italian roast beef (substitute thick-sliced deli beef when leftovers are not available), crusty italian sub rolls or chunks of ciabatta bread, giardiniera italian hot pickled vegetables, drained and chopped, salad, arugula or watercress leaves, chopped, balls bocconcini, quartered, tomatoes, halved, basil leaves , torn or chopped, extra-virgin olive oil, for drizzling, salt and freshly ground black pepper
    1 hour 5 min, 20 ingredients
  • BBQ Brisket Reuben Sandwiches (Rachael Ray) BBQ Brisket Reuben Sandwiches (Rachael Ray)
    tangy russian-style dressing, sour cream and
    22 More
    tangy russian-style dressing, sour cream, prepared dill pickle relish, ketchup, chopped fresh chives, salt and freshly ground black pepper, bbq brisket sauce, ketchup, worcestershire sauce, cider vinegar, dark brown sugar, fresh bay leaves, garlic, finely chopped, smoked sweet paprika , 1/3 palmful, a couple pinches ground cloves or allspice, lots coarse black pepper, sliced cooked beef brisket, sandwich fixins, prepared sauerkraut, rinsed and drained, good quality marble rye bread or 4 wick rolls (caraway and salt seeded buns), softened butter , if using bread rather than rolls, swiss cheese (recommended : emmentaller), big deli pickles , for serving, radishes, halved and salted, for serving
    50 min, 24 ingredients
  • Rachael Ray's Philly Cheesesteak Rachael Ray's Philly Cheesesteak
    extra virgin olive oil, yellow onions, thinly sliced and
    8 More
    extra virgin olive oil, yellow onions, thinly sliced, coarse salt, pepper or steak seasoning, extra virgin olive oil, lean beef tenderloin or 1 1/2 lbs sirloin, thinly sliced, garlic salt, fresh ground black pepper, provolone cheese, sandwich hoagie rolls , split lengthwise (i use sara lee)
    22 min, 10 ingredients
  • Steak Sandwich...Knife and Fork Required (Rachael Ray) Steak Sandwich...Knife and Fork Required (Rachael Ray)
    sheet puff pastry , defrosted, kept chilled (recommended ... and
    9 More
    sheet puff pastry , defrosted, kept chilled (recommended brand: pepperidge farm puff pastry sheets, 1 box comes with 2 sheets 9 1/2 by 9 1/2 inches), salt and pepper, beef skirt steaks, extra-virgin olive oil , plus some for drizzling, garlic, chopped, springs rosemary, leaves removed and finely chopped, asparagus, crumbled blue cheese, arugula , trimmed of stems, cleaned and roughly chopped, balsamic vinegar , eyeball it
    26 min, 10 ingredients




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