14018 raspberry torte martini Recipes

raspberry jam, crushed amaretti , cookie, raspberry vodka, almond liqueur, chambord raspberry liquor

raspberry vodka, limoncello, fresh lemon juice (1/2 of a lemon)

raspberry infused vodka, orange-flavored liqueur, lime juice, freshly squeezed, cranberry juice, simple syrup, raspberries , muddled, i rosemsry sprig and 2 raspberries (to garnish)

graham cracker crumbs, melted oleo, eggs, sugar, cream cheese, cornstarch, water, sugar, frozen raspberries , reserve 1/2 package.

graham cracker, natural applesauce, sugar-free raspberry gelatin

graham cracker crumbs, butter, melted, sugar, marshmallows, milk, heavy whipping cream , whipped, raspberries

raspberries, divided, sugar, limoncello (italian lemon dessert liqueur), brick , 8 oz, neufchatel cheese, at room temperature, shortbread cookies for serving (recommended : walker s shortbread triangles)

dark chocolate brownie mix, water , to prepare brownie mix (or as directed on box), vegetable oil , to prepare brownie mix (or as directed on box), eggs , to prepare brownie mix (or as directed on box), sugar, cornstarch, frozen raspberries, thawed, raspberry liqueur or 3/4 cup raspberry flavored syrup, powdered sugar, whipping cream, cool whip, to garnish, fresh raspberry, to garnish, fresh mint, to garnish

butter or 2/3 cup margarine, softened, sugar, eggs, vanilla extract, flour, cocoa, baking soda, baking powder, milk, creme de cacao chocolate liqueur (optional), red raspberry pie filling or fresh raspberry, cold whipping cream, cocoa, creme de cacao, fresh red raspberries, whipping cream, dark chocolate (preferably hershey s special ), butter, creme de cacao

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, baking powder, milk, semisweet chocolate chips, butter, cubed, sour cream, sugar, heavy whipping cream, red raspberry preserves, sugar, raspberry liqueur, semisweet chocolate chips, butter, heavy whipping cream, chocolate curls and fresh raspberries

coarsely chopped white baking bar or 2 1/2 cups white vanilla chips, butter, eggs, sugar, flour, salt, almond extract, fresh raspberries or 1 cup frozen raspberries, without syrup, thawed, drained on paper towels, coarsely chopped sliced almonds, semi-sweet chocolate chips, powdered sugar , if desired

all-purpose flour, salt, butter or 1 1/2 cups margarine, sugar, egg, raspberry jam, sliced almonds

frozen unsweetened raspberries, thawed, drained, raspberry jam, chilled whipping cream, good-quality white chocolate (such as lindt or bakers), chopped, hazelnuts, toasted, husked, all purpose flour, sugar, instant coffee crystals, salt, eggs, separated, water, vanilla extract, fresh raspberries (optional)

special dark chocolate chips, conatiner yoplait original 99% fat free raspberry yogurt, nature valley roasted almond crunchy granola bars (3 puches from 8.9 oz box), egg white (about 7), fat-free half-and-half, fat-free half-and-half, raspberry flavored syrup (for coffee) or 2 tsp red (for pancakes), powdered sugar, fresh raspberry, garnish (optional), fresh mint leaves, garnish (optional)

soft margarine or 5 oz butter, caster sugar, ground almonds, self-raising flour, ground cinnamon, egg, raspberries, raspberries, sugar, lemon juice, sugar, mixed with, ground cinnamon, cream, mixed with, thick greek yogurt or cream (optional)

chocolate fudge cake mix, water (should say 1 and one-third cups ), eggs, canola oil (should say 1-third cup ), ground pecans, cold milk, instant chocolate fudge pudding mix, seedless raspberry jam, chopped pecans, fresh raspberry

skim milk (i use 2%), marshmallows, butter, seedless raspberry jam, frozen raspberries in light syrup, partially thawed, graham cracker crumbs, chopped nuts, toasted if desired (to toast nuts, spread on cookie sheet and bake at 350 for 5-7 minutes or until golden brown, stirrin), frozen fat-free whipped topping, thawed (i use lite )

unsalted butter, semisweet chocolate, sugar, unsweetened cocoa powder, sour cream, almond extract, eggs, separated and at room temperature, eau de vie or 3 -4 tbsp chambord raspberry liquor, seedless raspberry jam, fresh raspberries, cream, to serve