204 raspberry lemon raspberry syrup Recipes
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- polenta cake with lavender and raspberries
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cake flour, salt, baking powder, nutmeg, freshly grated and8 Morecake flour, salt, baking powder, nutmeg, freshly grated, buttermilk, lemons , juice and zest of, eggs, separated, cream of tartar, water, light corn syrup, sugar, berries (fresh or frozen-raspberry is my favorite)45 min, 12 ingredients
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Lemon and Amaretti Semifreddo with Raspberry Saucefrozen raspberries in syrup, thawed, egg whites and5 Morefrozen raspberries in syrup, thawed, egg whites, powdered sugar, divided, chilled heavy whipping cream, grated lemon peel, ground cinnamon, coarsely crushed amaretti cookies (italian macaroons; about 3 oz), divided7 ingredients
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Italian Ice with Lemon Syrup and Tutti Frutti Syrup (Michael Chiarello)lemons , zested and juiced, sugar, gray salt, strawberries and7 Morelemons , zested and juiced, sugar, gray salt, strawberries, blackberries, raspberries, sugar, vanilla extract, gray salt, peppermill, ice, to serve15 min, 11 ingredients
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Raspberry Orange Soupmandarin oranges, apple juice, orange juice, grape juice and4 Moremandarin oranges, apple juice, orange juice, grape juice, lemon juice, quick-cooking tapioca, frozen raspberries in syrup, cream and ground nutmeg, optional20 min, 8 ingredients
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Raspberry Princess Cakecake flour, baking powder, salt, unsalted butter softened and14 Morecake flour, baking powder, salt, unsalted butter softened, white chocolate chopped, boiling water, milk, granulated sugar, vanilla extract, eggs separated at room temperature, meringue, frozen raspberries in syrup thawed, granulated sugar divided, fresh lemon juice, water, egg whites at room temperature, vanilla extract, unsalted butter softened18 ingredients
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Raspberry Gelatin with Fresh Fruitfrozen sweetened raspberries in syrup, thawed and6 Morefrozen sweetened raspberries in syrup, thawed, red grape juice, unflavored gelatin, fresh lemon juice, halved seedless green and/or red grapes, diced orange segments, drained, fresh mint sprigs (optional)7 ingredients
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Raspberry Picante Paloma Pitchers (Guy Fieri)kosher salt, zest of 1 grapefruit, fresh raspberries and8 Morekosher salt, zest of 1 grapefruit, fresh raspberries, fresh jalapeno, agave syrup, fresh lime juice, fresh ruby red grapefruit juice, tequila blanco 100-percent blue agave, ice cubes, club soda or lemon lime soda, grapefruit wedges, for garnish , optional5 min, 11 ingredients
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Raspberry Picante Paloma Pitchers (Guy Fieri)fresh raspberries, jalapeno pepper and8 Morefresh raspberries, jalapeno pepper, tequila (preferably 100 percent blue agave blanco), fresh ruby red grapefruit juice, fresh lime juice, agave syrup, club soda or lemon-lime soda, kosher salt, zest of 1 grapefruit, lime wedges, for the glasses15 min, 10 ingredients
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Raspberry Crumb Coffee Cake with Vermont Maple Frosting (Emeril Lagasse)butter, fresh raspberries, sugar, juice of 1 lemon and15 Morebutter, fresh raspberries, sugar, juice of 1 lemon, cornstarch, water, butter, eggs, flour, baking powder, baking soda, salt, cinnamon, buttermilk, pure vanilla extract, brown sugar, powdered sugar, vermont maple syrup, milk1 hour 20 min, 19 ingredients
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Raspberry Crumb Coffee Cake with Vermont Maple Frosting (Emeril Lagasse)butter, fresh raspberries, sugar, lemon, juiced, water and14 Morebutter, fresh raspberries, sugar, lemon, juiced, water, cornstarch, butter, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, buttermilk, pure vanilla extract, brown sugar, powdered sugar, vermont maple syrup, milk1 hour 30 min, 19 ingredients
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Lemon Pound Cake With Mixed Berriesall-purpose flour, all-purpose flour, baking powder, sugar and10 Moreall-purpose flour, all-purpose flour, baking powder, sugar, butter, softened, egg whites, egg, lemon rind, grated, lemon extract, low-fat vanilla yogurt, strawberry, sliced, fresh blueberries, frozen raspberries , in syrup (thawed and undrained), low-fat vanilla yogurt1 hour 5 min, 15 ingredients
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Breakfast In Bedlost bread , a.k.a. french toast, eggs, sugar and17 Morelost bread , a.k.a. french toast, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.25 min, 20 ingredients
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Sweetheart Breakfast In Bedlost bread, eggs, sugar and17 Morelost bread, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.30 min, 20 ingredients
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