1939 ranch salads Recipes

fat-free cream cheese, ranch salad dressing mix, jalapeno peppers, finely chopped, diced pimientos, drained, flour tortillas (8 inches), room temperature

cream cheese, softened, ranch salad dressing, flour tortillas (10 inches), warmed, sliced deli turkey, monterey jack cheese, ripe avocado, peeled and sliced, tomato, sliced

uncooked penne pasta, butter, cubed, ranch salad dressing mix, frozen peas and carrots, thawed, cubed cooked turkey

wonton wrappers, bulk italian sausage, ground turkey or beef, shredded colby-monterey jack cheese, mayonnaise, sour cream, whole milk, ranch salad dressing mix, sliced ripe olives, drained

sour cream, ranch salad dressing mix, lemon juice, worcestershire sauce, celery salt, paprika, garlic salt, pepper, boneless skinless chicken breast halves (6 oz each), butter, melted

ranch salad dressing, taco seasoning, frozen spicy french fries , prepare as directed, bacon, cooked and crumbled, jack cheese, shredded

ranch salad dressing, butter, dijon mustard (i use grey poupon), white wine, chicken breasts, pasta, cooked and drained, garlic powder, black pepper, grated parmesan cheese

ranch salad dressing, orange marmalade, chicken breasts, boneless skinless (cooked and sliced - about 3 cups), red onion, thinly sliced, mixed salad greens (about 4 cups), mandarin oranges, drained, seasoned croutons, salt , to taste, black pepper , to taste

ranch salad dressing, mayonnaise, lemon juice, celery seed, salt, pepper, frozen peas, thawed, chopped onion, salted peanuts

mayonnaise (not salad dressing), buttermilk, garlic powder, onion powder, dried parsley flakes, dried chives

ranch salad dressing, orange juice, chopped fresh broccoli, mango, peeled and chopped, navel orange, peeled and chopped, chopped red onion, chopped cashews

vegetable oil, center cut boneless pork chops, about 3/4 thick, condensed cream of mushroom soup, soup can milk, ranch salad dressing mix, rice

ranch salad dressing, cornflakes coarsely crushed, garlic powder, boneless skinless chicken breast halves

uncooked penne pasta, fat-free milk, butter, cubed, ranch salad dressing mix, garlic salt, lemon-pepper seasoning, garlic pepper, shredded colby-monterey jack cheese, reduced-fat sour cream, cubed fully cooked ham, crushed saltines (about 15 crackers), shredded parmesan cheese

ranch salad dressing, classic mustard or 1/3 cup french s honey mustard, dark brown sugar, boneless skinless chicken breasts, seasoned with salt and pepper to taste

lean ground beef, sliced tomatoes, frozen chopped broccoli, thawed & drained, shredded monterey jack cheese, sour cream (i use light ), creamy prepared ranch salad dressing (i use light ), milk (i use skim), egg, bisquick (i use light ) or 2 cups buttermilk baking mix

cream cheese, 8 oz softened, ranch salad dressing mix, green onions finely chopped, flour tortillas , 8 inches, deli ham (or roast beef) thin sliced