356 raisin bread dry yeast Recipes
-
milk, scalded and cooled to lukewarm, saffron (optional) and18 Moremilk, scalded and cooled to lukewarm, saffron (optional), butter, room temperature, egg yolks, room temperature, flour , sifted, sugar, salt, bread machine yeast, lemon , zest of, cinnamon, cardamom, white raisins (soaked in hot apple juice, rum or vodka for 15 minutes and drained) or 1 cup dried cherries (soaked in hot apple juice, rum or vodka for 15 minutes and drained) or 1 cup dried cranberries (soaked in hot apple juice, rum or vodka for 15 minutes and drained), almond cookie , crushed into fine crumbs, egg, beaten, sliced almonds, cream cheese, softened, sugar, egg yolk, lemon zest, saffron (optional)1 hour 15 min, 20 ingredients
-
water, egg, beaten, dry milk powder, honey, margarine and12 Morewater, egg, beaten, dry milk powder, honey, margarine, salt, bread flour, all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, ground allspice, ground mace, ground cardamom, active dry yeast, raisins, candied mixed fruit peel3 hour 5 min, 17 ingredients
-
-
active dry yeast, warm water (110o to 115o) and13 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, eggs, sugar, orange juice, grated orange peel, salt, king arthur unbleached all-purpose flour, raisins, sugar, orange juice, grated orange peel1 hour , 15 ingredients
-
-
butter, sugar, cinnamon (i used cardamom instead) and11 Morebutter, sugar, cinnamon (i used cardamom instead), apple (i used a medium-sized rome), raisins (recipe called for a few . ha! ), active dry yeast, water (warm at 105-115 degrees ), sugar, salt, flour, egg, beaten, shortening (i used very soft butter), flour, cinnamon (this was not in the original recipe. if you re using above, then add this to the dough for )1 hour 30 min, 14 ingredients
-
Sunflower, Date & Walnut Whole-Wheat Breadvegetable oil , to grease, dried yeast, brown sugar and16 Morevegetable oil , to grease, dried yeast, brown sugar, warm water, sesame oil, wholemeal plain flour, plain flour, burghul, salt, bread improver, plain flour, extra , to dust, pitted dried dates, walnut halves, raisins, chopped dried pineapple, egg, lightly whisked, sunflower seeds, pepitas (pumpkin seed kernels), poppy seeds1 hour , 19 ingredients
-
Molasses, Sultana and Oatmeal Bread (Abm / Bread Machine)water (room temperature ), white bread flour and11 Morewater (room temperature ), white bread flour, blackstrap molasses, butter, nonfat dry milk powder (1 tbsp, heaped), salt (1 tsp), oatmeal (a.k.a. porridge oats in the uk), vitamin cup powder (optional but recommended .), ground ginger (optional, to taste), ground cloves (generous optional), bread machine yeast (sainsbury s in the uk do 7g rather than the more usual 6g sachets (equals 1 1/2 tsp approximat), sultanas (i prefer for their sweetness, mix these together with...) or 100 g raisins (i prefer for their sweetness, mix these together with...), ground ginger (optional)55 min, 13 ingredients
-
Health Grain Breadwater (1 1/4 cups for large loaf) and13 Morewater (1 1/4 cups for large loaf), white bread flour (2 cups for large loaf), wheat flour (3/4 cup for large loaf), gluten (3/4 tsp. for large loaf), dry milk (1 tbsp. for large loaf), salt (1 1/2 tsp. for large loaf), honey (1 tbsp. for large loaf), olive oil (2 tbsp. for large loaf), grated carrot (1/2 cup for large loaf), raisins (1/2 cup for large loaf), sunflower seeds (1/2 cup for large loaf), bran flakes (1/2 cup for large loaf), wheat germ (2 tbsp. for large loaf), active dry yeast (3 tsp. for large loaf)7 min, 14 ingredients
-
Cranberry Oat Breadwater (70o to 80o), butter, softened, honey, salt and5 Morewater (70o to 80o), butter, softened, honey, salt, ground cinnamon, old-fashioned oats, king arthur unbleached bread flour, active dry yeast, dried cranberries or raisins5 min, 9 ingredients
-
Irish Soda Bread IIIwarm water (110 degrees f/45 degrees cup), margarine and7 Morewarm water (110 degrees f/45 degrees cup), margarine, white sugar, salt, bread flour, dry milk powder, caraway seed, active dry yeast, raisins3 hour 5 min, 9 ingredients
-
Cinnamon Raisin Breadall-purpose flour, water, room temperature, honey and11 Moreall-purpose flour, water, room temperature, honey, instant yeast, flour mixture, all-purpose flour, dry milk, instant yeast, butter, softened, salt, cinnamon sugar spiral filling cinnamon sugar sprinkle, sugar, cinnamon, egg, beaten50 min, 14 ingredients
-
Swirled Pumpkin Yeast Breadking arthur unbleached all-purpose flour and17 Moreking arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, quick-cooking oats, brown sugar, pumpkin pie spice, salt, sugar, active dry yeast, warm water (120o to 130o), canned pumpkin, unsweetened applesauce, canola oil, eggs, lightly beaten, raisins, butter, softened, brown sugar, ground cinnamon1 hour 40 min, 18 ingredients
-
Orange-Cardamom Currant Breadplain low-fat yogurt, water, egg, butter, salt and6 Moreplain low-fat yogurt, water, egg, butter, salt, bread flour, dried currants or 1/2 cup dark raisin, sugar, shredded orange rind, ground cardamom, active dry yeast3 hour 10 min, 11 ingredients
-
Springtime Favorite Bread (Abm)water, butter or 1/4 cup margarine, egg, vanilla extract and8 Morewater, butter or 1/4 cup margarine, egg, vanilla extract, almond extract, salt, bread flour, sugar, dry milk, raisins, shredded orange peel (optional), active dry yeast4 min, 12 ingredients
-
Amish Friendship Bread Starter And Breadrules, do not use any metal utensils . and34 Morerules, do not use any metal utensils ., use a glass bowl and wooden spoon., do not refrigerate until after the 10th day ., active dry yeast, warm water (110o f/45o cup), all-purpose flour, divided, white sugar, divided, warm milk (110of/45oc), divided, day 1, in a small bowl, dissolve yeast in water. let stand 10 minutes. 2 quart container (glass), combine 1 cup flour and 1 cup sugar. mix thoroughly or flour will lump when milk is added. slowly stir in 1 cup milk and dissolved yeast mixture. cover loosely and let stand at room temperature until bubbly., day 2 to 4, stir starter with a wooden spoon., day 5, stir in 1 cup flour , 1 cup sugar and 1 cup milk., day 6 to 9, stir only ., day 10, stir in 1 cup flour , 1 cup sugar and 1 cup milk. remove 1 or 2 cups to make your first bread, give three cups to friends along with the recipe. store the remaining starter in a container in the refrigerator and begin the 10 day process over again. you can also freeze this starter in 1 cup measures for later use. frozen starter will take at least 3 hours at room temperature to thaw before using., now your ready to bake your bread, place the 1 or 2 cups of batter you removed to make your bread in a mixing bowl. add the following and mix well, oil, salt, all-purpose flour, eggs, baking soda, sugar, milk, baking powder, instant vanilla pudding powder, vanilla, cinnamon, nuts, raisins or 1/2 cup chocolate chips, chopped up marashino cherries etc, pour mixture into 2 greased and sugared loaf pans. bake at 325of for 1 hour or until knife inserted comes clean. cool for at least 10 minutes and remove from pans.1 hour , 36 ingredients
-
Festive Fruit and Nut Panettone - Bread Machinemilk, eggs, butter, cut up (no substitutes), bread flour and13 Moremilk, eggs, butter, cut up (no substitutes), bread flour, granulated sugar, shredded lemon peel, anise seed, salt, active dry yeast, dried tart cherry, pine nuts, golden raisin, slightly beaten egg, water, pine nuts, powdered sugar (optional)1 hour 55 min, 17 ingredients
Related searches:
- raisin bread with yeast
- yeast corn bread
- bread without yeast
- bread machine yeast
- bread from yeast bread for
- bread machine yeast coffee cake abm
- dried bread
- raisin bread pudding
- raisin bread with cream
- banana bread
- our daily bread
- zucchini bread
- bread pudding
- monkey bread
- pumpkin bread
- pro bowl
- ezekiel bread
- botanical gardens
- dry ice