66 raisin and pine nut stuffed peppers Recipes
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zucchini , sliced in 1/2 lengthwise and14 Morezucchini , sliced in 1/2 lengthwise, olive oil, plus more for brushing, onion, chopped, scallions, chopped, white and green separated, sultana raisins, pine nuts, basmati rice, rinsed, chicken stock, cinnamon stick, cardamom pods, star anise, bay leaf, dried hot pepper, lemon zest, grated parmesan , optional40 min, 15 ingredients
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uncooked quinoa, water, olive oil, onion, chopped and10 Moreuncooked quinoa, water, olive oil, onion, chopped, garlic, chopped, apples - peeled, cored and chopped, raisins, pine nuts, mushrooms, chopped, white wine, pork tenderloin, ground cinnamon, garam masala , or to taste, salt and ground black pepper to taste1 hour 35 min, 14 ingredients
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olive oil, chopped onion, garlic cloves, minced and13 Moreolive oil, chopped onion, garlic cloves, minced, baby spinach, crumbled feta cheese, golden raisins, pine nuts, toasted, fresh lemon juice, chopped fresh oregano, salt, ground red pepper, refrigerated pizza crust dough, reduced-fat milk, water, grated fresh parmesan cheese16 ingredients
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sweet red peppers (a sheepnose pimentoa recommended) and10 Moresweet red peppers (a sheepnose pimentoa recommended), golden raisin (or you can use regular raisins), boiling water, sea salt (maldon recommended), fresh ground black pepper, mild soft fresh goat cheese, basil leaves, roughly chopped, pine nuts (they are so expensive now, use other nuts if desired), breadcrumbs, extra-virgin olive oil , plus more for garnish (optional), cayenne pepper (optional)20 min, 11 ingredients
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perfectly-ripe yummy tomatoes, green peppers, olive oil and14 Moreperfectly-ripe yummy tomatoes, green peppers, olive oil, rice (really just a heaping tbsp per vegetable to be stuffed, but the database won tsp let me use th), onion, chopped fine (about 1 1/2 cups), garlic cloves, minced very fine, fresh spearmint, minced (1 1/2 tblsps dried, crumbled), parsley, minced (or cilantro), pine nuts or 1/2 cup slivered almonds, hard mizithra cheese or 1/2 cup kefalograviera cheese or 1/2 cup parmesan cheese, cut into tiny cubes, sultana raisin (but i love the slightly sweet contrast they give the savoury ingredients) (optional), salt, pepper, water, olive oil, tomato paste, salt and pepper1 hour 1 min, 17 ingredients
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zucchini , sliced lengthwise seeds removed rubbed with and22 Morezucchini , sliced lengthwise seeds removed rubbed with, olive oil, and seasoned with, salt and pepper, olive oil , to coat bottom of skillet, cooked crumbled sausage (optional), red pepper, diced, onion, diced, garlic cloves, minced, stalk celery, chopped, butternut squash or 1/2 cup pumpkin, very finely diced, creamed corn, golden raisin, cumin, curry, parsley, basil, salt and pepper, tomato sauce, cooked bulgar wheat, grated parmesan cheese, pine nuts, white wine, chicken stock or 1/2 cup vegetable stock30 min, 23 ingredients
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Stuffed Mushrooms with Sausage (Tyler Florence)raisins, spanish green olives, pitted, pine nuts and9 Moreraisins, spanish green olives, pitted, pine nuts, handfuls fresh flat-leaf parsley, garlic cloves, italian sausage, removed from casing, freshly grated pecorino romano, extra-virgin olive oil, kosher salt and freshly ground black pepper, red pepper flakes, fresh bread crumbs, dried out, white mushrooms, stems removed50 min, 12 ingredients
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Elegant Vegetarian Stuffed Potatoesrusset potatoes , well scrubbed and10 Morerusset potatoes , well scrubbed, rapini, finely chopped (broccoli rabe), canned navy beans, drained and rinsed, warm milk, salt, pepper, garlic clove, minced, unsalted butter, golden raisin, pine nuts, toasted, grated parmesan cheese35 min, 11 ingredients
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Stuffed Sardine Sausages : Sasizzeddi di Sardo (Mario Batali)fresh sardines, white wine vinegar and16 Morefresh sardines, white wine vinegar, extra-virgin olive oil, plus more for drizzling, garlic cloves, finely chopped, bread crumbs, toasted, diced caciocavallo cheese, raisins, soaked and drained, fresh parsley, finely chopped, pine nuts, lightly toasted, salt and freshly ground black pepper, oranges, 2 sliced and 1 juiced, eggs, flour, for coating, fennel fronds, sea salt, cracked pepperocini, freshly ground black pepper, mint leaves, for garnish1 hour 10 min, 18 ingredients
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Stuffed Rolled Capsicum / Bell Peppersred capsicums, dried breadcrumbs, olive oil, pine nuts and7 Morered capsicums, dried breadcrumbs, olive oil, pine nuts, fresh breadcrumb, flat leaf parsley, finely chopped, capers, raisins, anchovy fillets, finely chopped, extra virgin olive oil, olive, to serve40 min, 11 ingredients
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Stuffed Grapevine Leaves (Curtis Aikens2)olive oil, onions, finely chopped and14 Moreolive oil, onions, finely chopped, scallions , including green, finely chopped, salt, garlic, finely chopped, rice (raw ), raisins, chopped, pine nuts, chopped, chopped mint, chopped dill, parsley leaves (reserve stalks), chopped, salt and pepper to taste, juice of 2 lemons, grapevine leaves, parsley stalks, boiling water1 hour 40 min, 16 ingredients
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Stuffed Eggplant With Tomato and Bulghur Pilafeggplants, garlic cloves, thinly sliced, olive oil and9 Moreeggplants, garlic cloves, thinly sliced, olive oil, red onion, chopped, thyme leaves, sun-dried tomatoes, raisins, dried bulgur, cooked, pine nuts, toasted, fresh cilantro, roughly chopped, cheddar cheese, grated, fresh ground black pepper1 hour 20 min, 12 ingredients
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Stuffed Escarole (Scarola Ripiena) (Mario Batali)head escarole , about 1 lb, root ends trimmed and cut in ... and8 Morehead escarole , about 1 lb, root ends trimmed and cut in half, ugly leaves removed, garlic, minced, pine nuts, coarsely chopped, golden raisins , moistened in red wine and chopped, parmigiano-reggiano, freshly grated, parsley, finely chopped, salt, plus more for seasoning, black pepper, extra-virgin olive oil9 ingredients
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Stuffed Sole with Saffron: Sogliole Ripiene (Mario Batali)dover soles, filleted, heads and bones reserved and17 Moredover soles, filleted, heads and bones reserved, onion , stuck with 1 clove, carrot, celery stalk, bay leaf, peppercorns, salt, dry white wine, freshly ground black pepper, baby spinach leaves, lump crab meat, golden raisins , rehydrated in hot water and drained, pine nuts, strands spanish or italian saffron, sugar, extra-virgin olive oil, prosecco or other sweet sparkling wine, unsalted butter, cut into small cubes1 hour , 18 ingredients
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Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing (Rachael Ray)golden raisins, butter, evoo , as needed and19 Moregolden raisins, butter, evoo , as needed, garlic, finely chopped, fennel, chopped , plus 3 to 4 tbsp fronds, onion , chopped salt and freshly ground black pepper, dry white wine, ground pork, lightly toasted pine nuts, chopped fresh thyme, trimmed boneless pork loin, salt and freshly ground black pepper, sliced (but not shaved) prosciutto di parma or pancetta, evoo , as needed, yukon or white potatoes, halved, cipollini onions , boiled 3 minutes, chopped fresh rosemary, heads garlic , halved horizontally, white wine, chicken stock, butter, special equipment : butcher s twine3 hour 5 min, 22 ingredients
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Spiced Rice Stuffed Veggiesextra virgin olive oil and19 Moreextra virgin olive oil, pine nuts or 1/3 cup slivered almonds, onion, chopped, garlic, minced, short-grain rice, currants or 1/4 cup raisins, salt, granulated sugar, ground cinnamon, ground allspice, pepper, eggplants (about 1 lb), tomatoes (about 2 1/2 lbs), green onions, chopped, chopped fresh parsley, chopped fresh dill, chopped fresh mint or 1 tbsp dried mint, sweet peppers or 6 cubanelle peppers or 6 banana peppers, lemon juice, lean ground lamb or 8 oz lean ground beef16 min, 20 ingredients
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