276 radish with and ginger Recipes

  • Egg Rolls
    steaks, finely diced, soy sauce, ketchup, cornstarch and
    25 More
    steaks, finely diced, soy sauce, ketchup, cornstarch, black pepper, freshly ground, fresh ginger, grated, garlic cloves, chopped, radishes, finely diced, bean sprouts, green bell pepper , julienne sliced into 1-inch long pieces, green onion, thinly sliced, white mushrooms, diced, green cabbage, shredded (or thinly sliced into 1 1/2 inch pieces), carrots, grated, canola oil, rice wine vinegar, chinese, soy sauce, sugar, sesame oil, black pepper, freshly ground, egg roll wraps (mine was a 21 count), water, cornstarch, water, ketchup, sugar, vinegar, cornstarch, water
    47 min, 29 ingredients
  • Turkey Jook
    roasted turkey carcass , with some meat and skin and
    12 More
    roasted turkey carcass , with some meat and skin, cold water, grain rice (jasmine rice recommended), glutinous rice (if unavailable, use long-grain rice), peeled fresh ginger , about the size of a quarter, smashed, kosher salt (to taste), sesame oil, fresh cilantro stem, water chestnut, minced, dried shiitake mushroom, rehydrated and sliced, sesame oil, soy sauce, pickled turnips or salted radish, cut into small dice
    4 hour 30 min, 13 ingredients
  • Quick Kimchi
    napa cabbage, daikon radish, coarse sea salt, water and
    4 More
    napa cabbage, daikon radish, coarse sea salt, water, green onions , cut into 2 inch pieces, garlic cloves, minced, minced ginger, korean chili powder
    79 hour , 8 ingredients
  • Spring Rolls
    dried mushrooms, peanut oil, sesame oil and
    16 More
    dried mushrooms, peanut oil, sesame oil, garlic clove, finely grated, grated fresh ginger, pork, finely chopped, raw prawns , de-veined and chopped, shredded chinese cabbage, shredded white radish (optional), water chestnuts, chopped, chopped bamboo shoot, bean sprouts, spring onions, finely chopped, soy sauce, oyster sauce, salt, cornflour, frozen spring roll wrappers, oil (for deep frying)
    35 min, 19 ingredients
  • Daikon Kimchi
    peeled daikon radishes, in chunks, salt, sugar and
    6 More
    peeled daikon radishes, in chunks, salt, sugar, korean chili powder (kochukaru, available at korean markets or any good single-chili powder like ancho or new mexican, bu), ginger, garlic cloves, fish sauce (nam pla), salted shrimp (available at korean markets), soy sauce
    15 min, 9 ingredients
  • Banh Mi Sushi
    sheets nori, sushi rice and
    10 More
    sheets nori, sushi rice, top sirloin (get as much as you want. although you probably only need about half a lb for the sushi, you probably will want to eat some straight off the bbq since it s so good! ), sugar, water, shoyu, garlic, crushed and chopped, grated ginger, grated carrot, grated daikon radish, rice vinegar, mayonnaise
    12 ingredients
  • Korean Kimchi
    heads of chinese cabbage, white radishes, green onions and
    7 More
    heads of chinese cabbage, white radishes, green onions, hot red pepper powder, salt, sugar, garlic, root of fresh ginger, tiny salted shrimp, fresh oysters optional
    30 min, 10 ingredients
  • Korean Pickle
    persian cucumber, radish, carrot, peeled, stalks celery and
    9 More
    persian cucumber, radish, carrot, peeled, stalks celery, garlic, jalapenos, onion, soy sauce, water, vinegar, salt, sugar, sliced ginger
    13 ingredients
  • Dragon Noodles
    sesame oil, chinese chili sauce, soy sauce and
    12 More
    sesame oil, chinese chili sauce, soy sauce, juice from pickled ginger, lemon juice, japanese rice vinegar, granulated sugar, kosher salt, very thin fresh chinese egg noodles, grated lemon , rind of, black sesame seeds , toasted in a dry, heavy skillet until fragrant, sliced scallion, grated red radish, julienne scallion (both green and white), toasted black sesame seed
    30 min, 15 ingredients
  • Love Me Tenders
    chicken tenders, eggs , beaten in a bowl for dredging and
    12 More
    chicken tenders, eggs , beaten in a bowl for dredging, flour , for dredging, cajun seasoning, to season the flour, salt and pepper, panko breadcrumbs , for dredging, oil, 1/4 inch in pan for frying, soy sauce, lemons , juice of or 1 tbsp rice vinegar, ginger, minced, daikon radishes, minced, scallion, minced, crushed sesame seeds, sriracha sauce (optional)
    20 min, 14 ingredients
  • Rice Paper Roll
    chicken breast fillets, trimmed, fresh ginger, sliced and
    11 More
    chicken breast fillets, trimmed, fresh ginger, sliced, rocket leaves, washed, dried, roughly chopped, fresh coriander , leaves picked, washed, dried, roughly chopped, dried soba (buckwheat) noodles, wasabi powder, water, sweet chilli sauce, soy sauce, diameter ) rice-paper sheets, radish bulbs, washed, sliced, fried shallots (maesri brand), soy sauce, to serve
    25 min, 13 ingredients
  • Chicken Tandoori
    whole skinless chicken breasts, split and
    14 More
    whole skinless chicken breasts, split, plain low-fat yogurt, fresh lemon juice, garlic cloves, crushed, grated fresh ginger, ground coriander, ground cumin, paprika, cayenne pepper, whole cumin seeds or 1/4 tsp caraway seed, margarine, melted, lettuce leaf, green chili, lime wedge, radish
    55 min, 15 ingredients
  • Red Lentil Salad
    whole almond, dried red lentils, grapeseed oil and
    15 More
    whole almond, dried red lentils, grapeseed oil, fresh ginger, minced, garlic cloves, minced, garam masala, cumin seed, black mustard seeds, cardamom seed, coriander seed, lime , juice of, carrot, grated, radish, grated, red bell pepper, finely chopped, fresh cilantro, chopped, fresh mint, chopped, salt and pepper, boston lettuce leaves
    30 min, 18 ingredients
  • Dark Side Salad Dark Side Salad
    vegetable broth, water and
    16 More
    vegetable broth, water, black rice , soaked overnight (this is not the same as wild rice), black lentils (also called beluga lentils), fresh grated ginger, black radish, peeled and diced, kosher salt, tuscan kale , destemmed and sliced into thin strips (also called black or dinosaur kale), carrot , julienned (if you have purple s it keeps the salad a similar colour), black vinegar (chinkiang vinegar) or 3 tbsp balsamic vinegar, black garlic, mashed (you can omit this if you can tsp find it or use roasted garlic), raw agave nectar or 2 tbsp brown rice syrup, soy sauce, light olive oil, toasted sesame oil, black pepper, salt, black sesame seeds
    48 hour 30 min, 18 ingredients
  • Dark Side Salad Dark Side Salad
    vegetable broth, water and
    16 More
    vegetable broth, water, black rice (this is not the same as wild rice), soaked overnight, black lentils (also called beluga lentils), fresh grated ginger, black radish, peeled and diced, kosher salt, tuscan kale (also called black or dinosaur kale), destemmed and sliced into thin strips, carrot , julienned (if you have purple s it keeps the salad a similar colour), black vinegar (chinkiang vinegar) or balsamic vinegar, black garlic, mashed (you can omit this if you can tsp find it or use roasted garlic), raw agave nectar or brown rice syrup, tamari soy sauce, light olive oil, toasted sesame oil, black pepper, salt to taste, black sesame seeds
    18 ingredients
  • Creamy Asian Dip Creamy Asian Dip
    firm tofu and
    7 More
    firm tofu, peeled fresh ginger, cut into small pieces (1 tbsp), wasabi paste, soy sauce (preferably tamari), toasted sesame oil , to taste, rice wine vinegar , to taste, loosely packed cilantro leaf , plus 1/4 cup chopped cilantro, coarsely grated peeled daikon radishes or 2 tbsp very thinkly sliced fennel bulbs
    1 hour 20 min, 8 ingredients
  • Fiery Thai Salsa Fiery Thai Salsa
    cucumbers, chopped, seeded, peeled, green onion, chopped and
    8 More
    cucumbers, chopped, seeded, peeled, green onion, chopped, radish, chopped, fresh mint, chopped, fresh ginger, minced & peeled, fresh lime juice, sugar, minced garlic, minced garlic, sesame chili oil
    1 hour 15 min, 10 ingredients
  • Sashimi Napoleon Sashimi Napoleon
    sashimi grade tuna, good quality mayonnaise and
    16 More
    sashimi grade tuna, good quality mayonnaise, vietnamese garlic-chili sauce, chopped green onion, white and green parts, tobiko (flying fish roe), chopped fresh cilantro leaves, peanut oil, for frying, wonton skins, rice vinegar, soy sauce, olive oil, wasabi paste, ground toasted sesame seeds, radish sprouts, shiso leaves, smoked salmon, thinly sliced, sliced pickled ginger, for garnish, tobiko ( flying fish roe), for garnish
    45 min, 18 ingredients




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