260426 rack lamb with toasted hazelnut butter Recipes
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toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup ha... and7 Moretoasted hazelnuts (about 4 oz.; see below ) or 1/4 cup hazelnut butter, garbanzos, rinsed and drained, extra-virgin olive oil, garlic, chopped, chopped parsley, lemon juice, salt and pepper, hazelnut oil (optional)20 min, 8 ingredients
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hazelnuts, toasted (8 oz), matzo meal, sugar and7 Morehazelnuts, toasted (8 oz), matzo meal, sugar, eggs, separated, at room temperature, fresh lemon zest, finely grated, salt, semisweet chocolate or 3 oz bittersweet chocolate, chopped, orange juice or 3 tbsp water, unsalted margarine (if not keeping glaze pareve use butter) or 3 tbsp butter (if not keeping glaze pareve use butter), sugar1 hour 40 min, 10 ingredients
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coarsely chopped toasted hazelnuts and38 Morecoarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish1 hour 50 min, 39 ingredients
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Farfallini with Toasted Hazelnut and Herb Stuffing (Michele Urvater)shallots, minced, unsalted butter and9 Moreshallots, minced, unsalted butter, toasted hazelnuts, coarsely chopped, farfallini, cooked and drained, fresh tarragon, minced, fresh chives, minced, salt and pepper to taste, chicken broth , as needed, buttered bread crumbs mixed with, minced parsley, melted butter30 min, 11 ingredients
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Toasted Hazelnut Barsbutter, softened, cream cheese, softened, brown sugar and9 Morebutter, softened, cream cheese, softened, brown sugar, all-purpose flour, granulated sugar, buttermilk, eggs, butter, melted, vanilla, salt, toasted chopped hazelnuts, powdered sugar1 hour 10 min, 12 ingredients
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French Beans with Toasted Hazelnutsfrench haricots vert, trimmed (or green string beans juli... and3 Morefrench haricots vert, trimmed (or green string beans julienned lengthwise), coarsely chopped hazelnuts, lightly toasted, unsalted butter, salt & freshly ground black pepper20 min, 4 ingredients
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Wild Rice, Dried Fruit and Toasted Hazelnut Stuffingunsalted margarine, minced onions, sugar, celery, minced and14 Moreunsalted margarine, minced onions, sugar, celery, minced, garlic, minced, dried cranberries, dried apricot, diced, dried pear, , diced, dried apple, diced, wild rice , cooked until still firm, brown rice , cooked until still firm, toasted hazelnuts, coarsely chopped, sage, minced, rosemary, minced, thyme, minced, chives, snipped, parsley, minced, salt and pepper1 hour 15 min, 18 ingredients
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Old Fashioned Chocolate Mousse with Toasted Hazelnut Cream (Emeril Lagasse)good quality semisweet chocolate, chopped , about 1 1/3 c... and9 Moregood quality semisweet chocolate, chopped , about 1 1/3 cups, unsweetened chocolate, chopped, heavy cream , plus 1/2 cup, eggs, separated, sugar , plus 1 tbsp, salt, frangelico or nocello, plus 1 tbsp, strong coffee, cooled, vanilla, toasted hazelnuts, finely chopped32 min, 10 ingredients
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Toasted Hazelnut Cakehazelnuts toasted, matzo cake meal, sugar and4 Morehazelnuts toasted, matzo cake meal, sugar, eggs separated at room temperature, grated fresh lemon zest, salt, warm sweet chocolate glaze40 min, 7 ingredients
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Striped Bass with Browned Hazelnut Butter, Lemon, and Parsleystriped bass or branzino fillets with skin and6 Morestriped bass or branzino fillets with skin, coarsely ground mixed peppercorns, unsalted butter, divided, coarsely chopped toasted hazelnuts, chopped italian parsley, grated lemon peel, lemon wedges20 min, 7 ingredients
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Hazelnut Creme Brulee Cupcakesbutter, eggs, all-purpose flour, baking powder, salt and13 Morebutter, eggs, all-purpose flour, baking powder, salt, sugar, hazelnut-flavored liqueur, vanilla, milk, toasted hazelnuts, finely chopped (filberts), butter, powdered sugar, milk, hazelnut-flavored liqueur, vanilla, milk, sugar, whole nutmegs, grated (optional) or ground nutmeg (optional)1 hour 10 min, 18 ingredients
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Butter Toffee Hazelnuts and Dark Chocolatebutter, water, sugar, light corn syrup, vanilla extract and4 Morebutter, water, sugar, light corn syrup, vanilla extract, baking soda, chopped, toasted hazelnuts, tempered chocolate , recipe follows, dark chocolate couverture, chopped, divided1 hour 5 min, 9 ingredients
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Hazelnut-Cornmeal Pancakestoasted hazelnuts, skins removed, cornmeal and7 Moretoasted hazelnuts, skins removed, cornmeal, all-purpose flour, sugar, baking powder, salt, eggs, milk, melted butter20 min, 9 ingredients
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Hazelnut Spritzhazelnuts or filberts, toasted and6 Morehazelnuts or filberts, toasted, unsalted butter, room temperature, sugar, vanilla, all-purpose flour, semi-sweet chocolate chips, heavy cream55 min, 7 ingredients
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Saiyges Hazelnut Sconesflour, sugar, baking powder, cinnamon, toasted hazelnuts and4 Moreflour, sugar, baking powder, cinnamon, toasted hazelnuts, butter, cold, milk, eggs, salt11 min, 9 ingredients
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