31068 quick easy vodka Recipes

vodka (adjust to suit), fresh orange juice, frozen raspberries, ice cubes or crushed ice

vodka, heavy cream, vanilla-flavored syrup, amaretto, vanilla extract, vanilla sugar , for the glass rim, vanilla bean

mint simple syrup , recipe follows, vodka, chilled, fresh lime juice (from 2 to 3 large limes), club soda, chilled, ice, fresh mint sprigs, for garnish, sugar, water, fresh mint leaves

vodka, lemon, sea salt, black peppercorns, peeled and deveined jumbo raw shrimp with tails, bloody mary cocktail sauce

quick cooking oats, almonds, sliced, coconut, flaked, cinnamon, ground, nutmeg, ground, orange juice, honey, brown sugar, canola oil, vanilla

quick-cooking barley, olive oil, chopped onion, unsweetened coconut, raisins, chopped almonds, chicken broth, seasoning salt

vodka, pony ) rose s lime juice, fresh lime juice, chilled seltzer or club soda, lime slice for garnish

vodka, orange juice, lemon-lime flavored soda, ice cube, maraschino cherry juice

vodka, chilled, cranberry juice, ice cube, to serve, blueberries, to decorate

vodka, fresh orange juice, fresh lime juice, chopped red bell pepper, chopped red onions, chopped cilantro, minced garlic, minced habanero, red snapper fillets, cut into 1/2-inch cubes, kosher salt

vodka, heavy cream, vanilla syrup, amaretto, vanilla extract, vanilla sugar , for the glass rim, vanilla bean

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.

quick-cooking barley, uncooked, low sodium chicken broth, olive oil, onions, chopped, frozen mixed vegetables, cooked chicken, salt, dried thyme, black pepper