249726 quick easy peach pie egg raspberry Recipes

pastry for double-crust pie (your own or pillsbury pie crusts), brown sugar, white sugar, cornstarch, ginger, cinnamon, vanilla, peaches, peeled and sliced, lemon juice

frozen strawberries (thawed ), peach pie filling, pineapple chunk, mandarin orange segments, banana

pie shell , 9-inch, fresh peaches, sugar, nutmeg, egg, cream, brown sugar, butter, softened, flour

unbaked 9-inch pie shell, peaches, peeled, sliced (5 to 6 large peaches), granulated sugar, cornstarch, ground nutmeg, egg white, lightly beaten, lemon juice, almond extract, light brown sugar, flour, unsalted butter, nuts, chopped (mixture of almonds and pecans)

firm ricotta cheese, creme fraiche, pure vanilla extract, vanilla bean , inner seeds only (reserve bean to poach the peaches), sugar, water, caster sugar, vanilla bean , split lengthwise, lemon zest, lemon rind, lemon juice, strained, ripe but firm peach, sourdough bread, well toasted, fresh raspberry, reserved peach syrup, mint leaf, icing sugar , to dust

refrigerated chocolate chip cookie dough, cream cheese, softened, nestle sweetened condensed milk, egg, vanilla extract, cherry pie filling (or whatever flavor you would like to put on top!)

butter, softened, sugar, eggs, separated, flour, juice and grated zest of 1 1/2 lemons, evaporated milk, lemon extract

all-purpose flour, granulated sugar, brown sugar, chilled stick margarine or butter, cut into small pieces, sliced peeled peaches (about 3 lb), lemon juice, raspberries, granulated sugar, cornstarch, seedless raspberry jam, melted

frozen sliced peaches, peach schnapps, lemon juice, ground cinnamon, egg, sugar, all-purpose flour, melted butter, sweetened whipped cream (optional)

ground beef, chopped onion, salt, pepper, garlic powder, shredded cheddar, bisquick flour, whole or 2% milk, eggs, tomato sauce

pastry dough , for single crust pie, eggs, sugar, flour, evaporated milk, vanilla extract, salt, fresh raspberries or 5 1/2 cups frozen raspberries, flour, brown sugar, cold butter

pie crust, egg, flour, splenda sugar substitute, sugar, sliced peaches

peaches, peeled, halved and pitted, canola oil, sugar, snipped fresh basil, cornstarch, lemon juice, rolled refrigerated unbaked pie crusts (2 crusts ), egg, lightly beaten, water, sugar

peach pie filling, mandarin oranges, drained, pineapple tidbits, drained, maraschino cherries, drained, bananas, cut up

tube (8 oz.) crescent rolls, cream cheese, splenda or 1/2 cup sugar, almond extract, peach pie filling, flour, brown sugar, cold butter, sliced almonds

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

pineapple chunks, drained, peach pie filling, mandarin oranges, drained, green grapes, sliced bananas

sweet potatoes, peeled and cubed, salt, pepper, peach pie filling, butter, melted, ground cinnamon, granola without raisins, optional