31 quick chili pork Recipes

quick-cooking oats, egg, evaporated milk, chili powder, salt, pepper, garlic powder, ground pork, ketchup, brown sugar, liquid smoke , optional, lemon juice

bulk pork sausage, garlic, pressed or minced, pepper, hot sauce, quick-cooking grits, butter or margarine, eggs, shredded sharp cheddar cheese, diced green chilies, diced red bell pepper, fresh cilantro leaves

tomato soup, kidney beans, pork and beans in tomato sauce, corn, ground beef, chili powder (i use about 3-4 tbsp)

shredded barbecued pork or 1 1/2 cups beef brisket, diced tomatoes, undrained, canned black beans, rinsed and drained, beef broth, chopped green pepper, minced garlic

great northern beans, salsa, cooked chicken, shredded, monterey jack pepper cheese, shredded, cumin

ground round (or 1 lb. ground round, 1/2 lb. ground pork , and 1/2 lb. ground veal), milk, firm fresh white breadcrumbs (or uncooked quick oats), chopped flat leaf parsley, chopped onion, egg, prepared chili sauce or 2 tbsp ketchup, prepared horseradish, salt, fresh ground pepper

lean pork roast, cubed, flour, salt, pepper, oil (i use safflower), chicken broth (i use low-fat ), onion, chopped, whole green chilies, chopped, rotel tomatoes, undrained, hominy, drained, quick oats, garlic cloves, crushed, salt, pepper

low-sodium chicken stock, quick-cooking polenta, kosher salt, unsalted butter, melted, olive oil, onion, diced, ground pork, kosher salt and freshly cracked black pepper, paprika, granulated garlic, onion powder, chili powder, cumin, red wine vinegar, garlic, minced, fire-roasted diced tomatoes , such as glen muir, swiss chard, garlic, minced, extra-virgin olive oil, kosher salt and freshly cracked black pepper, grated fontina cheese, grated mozzarella

low-sodium chicken stock, quick-cooking polenta, kosher salt, unsalted butter, melted, extra-virgin olive oil, onion, diced, ground pork, paprika, granulated garlic, onion powder, chili powder, ground cumin, kosher salt and freshly cracked pepper, red wine vinegar, garlic, minced, diced fire-roasted tomatoes, swiss chard, extra-virgin olive oil, plus more for the pan, garlic, minced, kosher salt and freshly cracked pepper, grated fontina cheese, grated mozzarella cheese