2308 quick cheese Recipes

olive oil, coarse lean ground beef, garlic cloves, peeled and crushed, half-and-half, red marinara sauce or 3/4 cup spaghetti sauce, good beef gravy (homemade beef gravy), parmesan cheese or 1/4 cup romano cheese, freshly grated, dried oregano, whole dried rosemary, salt and black pepper, freshly ground to taste, penne pasta (short ,small pasta tubes), mozzarella cheese or 1 cup swiss cheese, coarsely grated

spaghetti sauce (less than 4 g fat per 4 oz), low-fat ricotta cheese, low fat cottage cheese, dried parsley, chopped garlic, grated part-skim mozzarella cheese, uncooked lasagna noodle, parmesan cheese

quick-cooking grits, butter, cut into small cubes, extra-sharp cheddar cheese, shredded, nippy garlic cheese , roll (if you can find this particular cheese just add more sharp cheddar and garlic powder to taste), worcestershire sauce

cream cheese, chili with beans (i prefer hormel), shredded monterey jack and cheddar cheese blend (or any type of shredded cheese you prefer)

elbow macaroni, milk, frozen macaroni and cheese, ground black pepper, shredded cheddar cheese, grated parmesan cheese

chicken broth, butter, milk, coarse-ground yellow cornmeal or quick-cooking polenta mix, ricotta cheese, shredded mozzarella or provolone cheese, shredded asiago or parmesan cheese, johnsonville sweet or hot italian ground sausage, fresh mushrooms, quartered, onion, cut into thin wedges, garlic, minced, classico tomato and basil pasta sauce, fresh basil (optional)

part-skim ricotta cheese, drained well, part-skim mozzarella cheese, shredded (about 2 cups volume), garlic, minced , to taste, roasted vegetables or 1 -1 1/2 cup pepperoni slice, salt , to taste, black pepper , to taste, pizza dough, thawed, olive oil, parmesan cheese, grated , to taste, pizza sauce or 1 -2 cup marinara sauce, to dip, heated

ground pork, fennel seed, ground sage, garlic salt, black pepper, white pepper, lemon pepper, onion salt, allspice, snippped fresh rosemary (or 1/8 tsp ground dried ), canola oil or 2 tbsp light olive oil, cold water, cayenne pepper or 1/4-1/2 tsp red pepper flakes, pure maple syrup or 2 tsp pancake syrup or 1/4 tsp maple extract, cold water (for juicier patties), melted butter (for moister patties) or 1 tbsp canola oil (for moister patties), ground ginger, ground nutmeg, minced fresh basil leaves, grated parmesan cheese or 2 tbsp grated romano cheese, red wine (optional, for old-world flavor), grated fresh onion, fresh mashed garlic, cayenne pepper, ground nutmeg (optional), minced fresh basil leaves, fresh grated parmesan cheese or 2 tbsp grated romano cheese, ground nutmeg (optional), red wine, paprika, mashed fresh garlic, grated fresh onion, cayenne pepper, snipped green onions or 1 tsp chives, fresh mashed garlic, mashed fresh ginger or 1/2 tsp ginger powder, sesame oil, white pepper (in addition to basic recipe amount), chili paste with garlic (optional), chinese five spice powder (optional)

roll, split, low-fat margarine or low-fat mayonnaise, vegetarian bacon, olive oil, garlic clove, chopped vegetables (mushrooms, onions, peppers tomatoes are my favorites), egg substitute (2 egg equivalent), low-fat cheese or 1 slice non fat cheese or 1 slice soy cheese

mint leaf, marinated artichoke hearts, pecorino romano cheese, green grape, manchego cheese, diced, chorizo sausage, sliced, watermelon, cut into chunks, fresh basil, tomatoes, olive oil, sea salt, jalapeno pepper, sliced, avocado, peeled pitted and cut into chunks, jicama, cut into wedges, fresh lime juice, fresh mozzarella ball, extra virgin olive oil, red pepper flakes, anchovy fillet, lemon zest, caper berries, cut in half, roasted red pepper, cut into chunks, crouton, sweet paprika, extra virgin olive oil, sweet red pepper, cut into chunks, goat cheese, chunks, oregano, feta cheese, chunks, yellow tomatoes, cut into chunks, cucumber, cut into chunks, kalamata olive, rustic bread, cut into chunks, fresh mint or fresh basil, prosciutto, cantaloupe, cut into chunks, cucumber, cut into chunks, sea salt, fresh lime zest, cracked black pepper

flour tortillas (round), shredded cheese (pizza cheese or italian blend), pizza sauce or 2 tbsp spaghetti sauce, grated parmesan cheese

ziti pasta, uncooked, your favorite spaghetti sauce (we prefer the canned hunt s traditional flavor - cheap too!), sliced fresh mushrooms (can use 2 cans stems & pieces if you don tsp have fresh), part-skim ricotta cheese, parmesan cheese, grated or shredded, shredded mozzarella cheese, provolone cheese

cheddar cheese or 1 1/3 cups original french-fried onions, condensed cream of celery soup, milk, cooked elbow macaroni (1 1/2 cups uncooked ), shredded cheddar cheese or 2 cups cubed american cheese, diced cooked ham, frozen peas

low fat cottage cheese, frozen chopped spinach, thawed and well drained, shredded mozzarella cheese or 1 cup italian cheese blend, eggs, lightly beaten, roasted red peppers, well drained, chopped, grated parmesan cheese, dried oregano leaves

hamburger, chopped onion, salt, pepper, garlic powder, spaghetti sauce, dry curd ricotta cheese, grated romano cheese or 1/4 cup parmesan cheese, egg, mozzarella cheese

butter, minced garlic, sliced green onions, sour cream, cream cheese, softened, cracked black pepper, dried parsley, hot sauce, shredded cheddar cheese (any variety), shredded parmesan cheese, chopped black olives

water, chopped carrot (1 medium), chopped onion, chopped fine, frozen broccoli or 1 (10 oz) package cauliflower (or fresh), milk, all-purpose flour, chicken bouillon cube, white pepper, shredded sharp cheddar cheese, shredded american cheese or 1 1/2 cups monterey jack cheese, red pepper

dry curd cottage cheese (well drained ricotta or well drained regular cottage cheese ok), eggs, flour (or more as needed), salt, melted butter, buttered bread crumb , for serving