Quick Macaroni and Cheese Recipe

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Quick Macaroni and Cheese
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Ingredients:

Directions:

  1. Preheat oven broiler. Grease a 1 1/2 quart microwave safe dish.
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Microwave frozen mac and cheese according to package directions.
  4. Stir together macaroni, mac and cheese, milk and pepper in prepared dish. Mix well. Microwave on high 2 minutes, until heated through. Sprinkle with Cheddar and Parmesan and place under oven broiler. Broil until cheese is melted and beginning to brown, 2 to 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1201.1 Kcal (5029 kJ)
Calories from fat 576.85 Kcal
% Daily Value*
Total Fat 64.09g 99%
Cholesterol 195.24mg 65%
Sodium 1396.24mg 58%
Potassium 545.47mg 12%
Total Carbs 89.12g 30%
Sugars 8.63g 35%
Dietary Fiber 3.51g 14%
Protein 65.29g 131%
Iron 5.3mg 29%
Calcium 1518.9mg 152%
Amount Per 100 g
Calories 316.58 Kcal (1325 kJ)
Calories from fat 152.04 Kcal
% Daily Value*
Total Fat 16.89g 99%
Cholesterol 51.46mg 65%
Sodium 368.01mg 58%
Potassium 143.77mg 12%
Total Carbs 23.49g 30%
Sugars 2.27g 35%
Dietary Fiber 0.92g 14%
Protein 17.21g 131%
Iron 1.4mg 29%
Calcium 400.3mg 152%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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