64425 quick and easy catfish cakes Recipes
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Creole Catfish Cakescatfish fillets, butter or 1/3 cup margarine and11 Morecatfish fillets, butter or 1/3 cup margarine, all-purpose flour, milk, salt, pepper, dry mustard, soft breadcrumbs, divided, diced red bell peppers, minced green onion, hot sauce, butter or 1 -2 tbsp margarine, vegetable oil51 min, 13 ingredients
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Catfish Cakesvegetable oil and16 Morevegetable oil, boneless skinless catfish fillets, cut into 1 inch dice, chipped red onion, jalapeno, stemmed ,seed and minced, diced red bell pepper, minced garlic, mayonnaise, sliced chives, minced cilantro leaf, dijon mustard, white breadcrumbs (fresh or dried ), eggs, lightly beaten, lime zest, kosher salt, fresh ground black pepper, peanut oil, flour50 min, 17 ingredients
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Quick & Easy Berry Cheese Cakessoft cream cheese with pineapple, powdered sugar and3 Moresoft cream cheese with pineapple, powdered sugar, pineapple preserves, divided, sponge cakes , cups, mixed berries12 min, 5 ingredients
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Catfish Cakesboneless skinless catfish fillets and17 Moreboneless skinless catfish fillets, water or white wine, to cover fish, chopped onion, dried thyme, bay leaves, chopped celery rib, chopped scrubbed carrot, eggs, mayonnaise, chopped dried parsley, dried thyme, lemon pepper, salt, chopped red bell pepper, stalk chopped celery, chopped shallots or 2 chopped green onions, fish-fry mix , of your choice, vegetable oil (for frying )30 min, 18 ingredients
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Quick-And-Easy Streusel Cakeyellow cake mix, eggs, oil, orange juice, brown sugar and3 Moreyellow cake mix, eggs, oil, orange juice, brown sugar, ground cinnamon, post honey bunches of oats cereal , with almonds, chopped dried cherries50 min, 8 ingredients
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Cajun Catfish Cakes with Remoulade (Sandra Lee)catfish fillets, about 6 oz each and10 Morecatfish fillets, about 6 oz each, kosher salt and freshly ground black pepper, canola oil, crackers, crushed, mayonnaise, spicy brown mustard, egg, beaten, hot sauce, lemon juice, chopped garlic, preheat a grill pan over medium-high heat .25 min, 12 ingredients
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Quick And Easy Quilt Cakegerman chocolate cake mix, condensed milk and3 Moregerman chocolate cake mix, condensed milk, caramel sundae sauce, cool whip, strawberries , blueberries or blackberries, for topping4 hour 30 min, 5 ingredients
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Creole Catfish Cakescatfish fillets, butter or margarine, all-purpose flour and10 Morecatfish fillets, butter or margarine, all-purpose flour, milk, salt, pepper, dry mustard, soft breadcrumbs, diced red bell pepper, minced green onions, hot sauce, butter or margarine, vegetable oil13 ingredients
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Quick, Easy -N- Fast Pumpkin Coffeecakeyellow cake mix, divided, canned pumpkin, sour cream, eggs and4 Moreyellow cake mix, divided, canned pumpkin, sour cream, eggs, granulated sugar, water, pumpkin pie spice, divided, brown sugar1 hour 20 min, 8 ingredients
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Quick and Easy Pork Tenderloinpork tenderloin and1 Morepork tenderloin, kikkoman quick & easy marinade or 1/3 cup garlic and herb marinade or 1/3 cup toasted sesame marinade or 1/3 cup honey & mustard marinade or 1/3 cup gourmet teriyaki marinade25 min, 2 ingredients
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Quick And Easy Fried Ricecanola oil and3 Morecanola oil, confetti vegetable mix from walmart (chopped broccoli, cauliflower, radish & cabbage), uncle ben s 2 minute long grain rice, quick & easy asian sauce (separate recipe )6 min, 4 ingredients
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Zucchini-potato Soup - Fast And Easyzucchini-potato soup - fast and easy and12 Morezucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.20 min, 13 ingredients
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Dr. Fuhrman's Yummy, Quick & Easy Banana/Oat Barsquick oats (not instant ), walnuts, chopped and5 Morequick oats (not instant ), walnuts, chopped, shredded coconut, raisins (or chopped dates), bananas, mashed, unsweetened applesauce (optional), date sugar (optional)40 min, 7 ingredients
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