42866 queen elizabeth breasts Recipes
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chicken breasts, boneless and skinless, ham, cooked and12 Morechicken breasts, boneless and skinless, ham, cooked, swiss cheese, egg , lighlt beaten, salt, pepper, salt, butter, flour, mushroom, quartered, shallot, finely chopped, dry white wine, tomato, peeled, seeded, and diced, heavy cream40 min, 14 ingredients
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boiling water, dates, pitted and chopped, butter, softened and12 Moreboiling water, dates, pitted and chopped, butter, softened, white sugar, egg, vanilla extract, all-purpose flour, baking soda, baking powder, salt, chopped walnuts, flaked coconut, brown sugar, butter, cream1 hour 10 min, 15 ingredients
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dates, pitted (about 1 1/2 cups), raisins (about 1/3 cup) and10 Moredates, pitted (about 1 1/2 cups), raisins (about 1/3 cup), unsalted butter, cut up (to make it easier to melt), light brown sugar , packed, eggs, lemons , zest of (organic and unwaxed, if possible), vanilla extract, all-purpose flour, baking powder, salt, apples, peeled and finely chopped, crystallized ginger , chopped if necessary (about 2 tbsp)2 hour 45 min, 12 ingredients
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water, chicken bouillon granule and16 Morewater, chicken bouillon granule, canned chipotle chiles in adobo, low-fat sour cream, lime juice, avocado, peeled, pitted and cut into 6 wedges, lime juice, boneless skinless chicken breasts, shredded asadero cheese or 3/4 cup monterey jack cheese, salt, pepper, flour, egg whites, lightly beaten, seasoned bread crumbs, vegetable oil, linguine (8 cups hot cooked ), sliced ripe olives, chopped fresh parsley30 min, 18 ingredients
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Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)boneless (4-lb) brisket end of a breast of veal (or an 8 ... and23 Moreboneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 10 min, 24 ingredients
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Queen Elizabeth's Own Cakeboiling water, dates, chopped, baking soda, sugar and11 Moreboiling water, dates, chopped, baking soda, sugar, butter, softened, egg, beaten, vanilla extract, all-purpose flour, baking powder, salt, coconut or 1/2 cup chopped pecans, light brown sugar, cream, butter, coconut or 1/2 cup chopped pecans45 min, 15 ingredients
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Queen Elizabeth Cakeboiling water, chopped, dates, soda, brown sugar, vanilla and8 Moreboiling water, chopped, dates, soda, brown sugar, vanilla, egg , beatened, butter, flour, baking powder, salt, brown sugar, cream, butter30 min, 13 ingredients
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Queen Puff's Fried Chickenchicken breasts, boneless and skinless, buttermilk and8 Morechicken breasts, boneless and skinless, buttermilk, all-purpose flour, baking powder, paprika, salt, black pepper, lemon pepper, shortening, vinegar1 hour , 10 ingredients
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Pineapple & Spiced Chicken Breastbreast skin-on chicken breast, black pepper and9 Morebreast skin-on chicken breast, black pepper, cayenne pepper, cumin, ground, hot mustard powder, ground ginger, ground coriander, rubbed basil, ground nutmeg, white wine vinegar, pineapple11 ingredients
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Welsh Rolled Stuffed Breast of Vealbreasts of veal , boned and pounded flat, salt and17 Morebreasts of veal , boned and pounded flat, salt, fresh ground black pepper, pork sausage, ground veal, chopped onion, fresh breadcrumb, chopped onion, sage, butter (to fry breast of veal), onions, sliced, carrots, sliced, turnip, sliced, stalk celery, sliced, bay leaves, finely crushed, minced parsley, thyme, peppercorns, water3 hour 15 min, 19 ingredients
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Breast of Veal Stuffed With Lemon, Pancetta, and Rosemary by Emeboneless breasts of veal (brisket end of or an 8 1/2 lb b... and24 Moreboneless breasts of veal (brisket end of or an 8 1/2 lb breast of veal, boned), salt, fresh ground black pepper, italian seasoned breadcrumbs, pancetta (reserve 2 tbsp of the rendered fat) or 10 oz bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan cheese, extra virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary , plus, fresh rosemary sprigs, original essence, lemon , zest of, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme32 min, 25 ingredients
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Cilantro Grilled Chicken Breastbreasts ) boneless skinless chicken breast, butterflied and5 Morebreasts ) boneless skinless chicken breast, butterflied, canola oil, kosher salt, freshly ground black pepper, cilantro herb butter , recipe follows, fresh parsley, optional, for garnish35 min, 6 ingredients
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Chicken Breast Patties (Ukrainian Style)breasts chicken, mayonnaise , hellman's real, eggs, flour and1 Morebreasts chicken, mayonnaise , hellman s real, eggs, flour, canola oil5 ingredients
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Turkey Breast Pappagallobreast from an 8- to 9-lb turkey, flour, butter, oil and6 Morebreast from an 8- to 9-lb turkey, flour, butter, oil, salt , freshly ground pepper, ham slices, sliced white truffles , or sliced mushrooms, lightly sauteed in butter, chicken or turkey broth, freshly grated parmesan cheese, chopped parsley10 ingredients
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