82818 quatre eepices french four spice mix from the auberge Recipes

french onion dip mix, ranch dressing mix, dried chives, life cereal, pretzel sticks or 2 cups twists, vegetable oil

water, butter, king arthur unbleached all-purpose flour, salt, eggs, cold milk, instant french vanilla pudding mix, semisweet chocolate chips, sugar

french onion soup mix, dry buttermilk, dried chives, crispix cereal, pretzels (stick shapes ), canola oil or 3 tbsp vegetable oil

sugar, salt, cinnamon, allspice, nutmeg, egg white, slightly beaten, water, unsalted mixed nuts

head garlic, left unpeeled, plus 4 large cloves, divided, kosher salt, chopped thyme, quatre epices (french four-spice blend), shallots, finely chopped (1/4 cup), turkish bay leaves or 1 california, crumbled, fresh moulard , muscovy, or long island (pekin) duck legs (5 lb total), rendered duck fat

new potatoes, ranch dressing mix or 1 (1/2 oz) package i have used french onion soup mix or 1 (1/2 oz) package italian salad dressing mix, crushed corn flakes, butter, melted

moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)

fine dry breadcrumb, havarti with dill (grated), prepared horseradish, dried onion, salt (or -spice mix of your choice, we prefer a creole seasoning), cottage cheese (or 1/4 cup dairy of some sort), egg, ground turkey, butter (melted ), ketchup, soy sauce

butter (or margarine), white sugar, egg, self raising flour, cinnamon, mixed spice, mixed fruit, milk, malt vinegar

french onion dip mix 1.1 oz package - simply organic, up up of organic sour cream

nonfat dry milk, sugar, french vanilla flavored nondairy powdered creamer, quick, nondairy powdered creamer, salt

french vanilla cake mix, eggs, olive oil, bananas, mashed, chocolate chips, chopped walnuts, sweetened coconut

french vanilla cake mix, eggs, water, butter, softened, whipping cream, chilled, sugar, vanilla extract, strawberry, rinsed, drained, sliced

brown sugar, salt, ground cinnamon, ground allspice, ground nutmeg, water, mixed nuts

sesame seeds, cumin seeds, nigella (see note ) or black mustard seeds, yellow mustard seeds, kosher salt, heads of garlic , outer skin removed, heads halved crosswise, unsalted butter, softened, freshly ground pepper, four 1-lb poussins , legs tied, fresh orange juice

ham hocks or 1 ham bone, onions, carrot, celery, bay leaf, peppercorn, ham stock, onions, diced, celery, diced, carrots, diced, olive oil, garlic cloves, diced fine, all-purpose flour, cooked ham, diced (or the ham from the hock, bone), black beans, beans (can of mixed bean medely , or a total of four cups mixed cooked ), diced tomatoes (or diced tomato with italian herbs, if available), bay leaf, salt and pepper

venison roast (or beef roast), head garlic , cloves peeled (yes, the entire head!), onion, cut into chunks, spice mix or 1 tsp thyme, rosemary, oregano, bay leaf, soy sauce, worcestershire sauce, water, beef bouillon granules (1 beef seasoning packet from a ramen noodles pack, add more if it needs more beefy flavor), peppercorns