21775 push pan crust Recipes

butter, cream cheese, flour, vanilla, mix all ingredients , form into small balls and press into tart pans to from crust like pie shells.

brussels sprouts, cumin seeds, olive oil, plus extra for pan, salt, freshly ground pepper, sweet potatoes, pork tenderloins, trimmed, reduced-fat mayonnaise, panko (japanese breadcrumbs), chopped scallions (green part only ), drained prepared horseradish, lime juice

tube (13.8 oz) refrigerated pizza crust, water, olive oil, pesto sauce mix, frozen chopped spinach, thawed and squeezed dry, ricotta cheese, chopped onion, shredded cooked chicken, sliced mushrooms, drained, tomatoes, sliced, shredded swiss cheese, grated romano cheese

tube (13.8 oz) refrigerated pizza crust, sour cream, mayonnaise, minced fresh cilantro, jalapeno pepper, seeded and chopped, sugar, chili powder, salt, ground cumin, ripe avocado, peeled and cubed, lime juice, tomatoes, chopped, chopped green onions, sliced ripe olives, shredded mexican cheese blend or cheddar cheese

turkey (preferably kosher), any quills removed if necessary and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, navel oranges, each cut into 8 wedges, red onions, each cut into 8 wedges, bay leaves (not california ), unsalted butter, melted, pan juices from roast turkey, turkey stock, all-purpose flour, garnish: 4 roasted onions , each cut into 8 wedges (optional); fresh bay leaves (do not eat)

chopped chorizo sausage, bread crumbs, sea scallops, essence , recipe follows, flour, egg, slightly beaten with 3 tbsp milk, olive oil for pan-frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

warm water, sugar, dry yeast, milk, unsalted butter, all-purpose flour, plus more for kneading, cornmeal, plus more for the pan, egg, beaten, salt, mozzarella, olive oil, for coating bowl, sugar, prepared marinara sauce, canned stewed tomatoes, strained and coarsely chopped, grated mozzarella, onion, finely chopped, sliced mushrooms, sliced pepperoni, dried basil, dried oregano

redfish fillets, salt and cayenne, yellow cornmeal, masa flour, oil for pan-frying, olive oil, link andouille sausage, cut into 8 each (2-oz) portions, spicy red bean sauce, grilled green onion coulis, hushpuppies, grilled green onions, bacon, chopped, onion, chopped, celery stalk, chopped, carrot, peeled and chopped, green pepper, chopped, salt and pepper, chopped garlic, peeled, seeded and chopped tomatoes, bay leaves, chili powder, red beans , soaked overnight and drained, chicken stock, egg, dijon mustard, chopped garlic, juice of 1 lemon, green onions, grilled, vegetable oil, in a food processor with a metal blade, combine the egg, mustard, garlic, lemon juice and green onions. puree the mixture for 1 minute or until smooth. in a steady stream, with the machine running, slowly add the oil until the all the oil is incorporated and the sauce is slightly thick. season the sauce with salt and pepper.

unsalted butter, melted, plus more for the pan, vanilla wafer crumbs , such as nilla, sugar, ground cinnamon, ground ginger, grates of fresh nutmeg, kosher salt, two 8-oz packages cream cheese, at room temperature, log goat cheese, sour cream sour cream, eggs, sugar, vanilla extract

halibut fillets (preferably alaskan), skin removed, all-purpose flour, seasoned salt or essence, divided, pepper, divided, eggs, panko (japanese bread crumbs), dried parsley, dried dill, dried marjoram, vegetable oil, for pan-frying, lemon wedges

ears fresh corn , roasted on broiler and cleaned off cob, tomatillos, peeled, washed and small diced, jalapeno , oiled, broiled de-seeded and small diced, tomato, cored and diced medium, red bell pepper, seeded , pith removed and small diced, green bell pepper, seeded , pith removed and small diced, cilantro leaves, chopped fine, fresh lime juice, garlic, minced, hot pepper sauce , to taste, salt and pepper, to taste, canola oil, for pan frying, blue corn tortillas, salmon fillets, 6 oz each, salt and peppered flour, eggs plus 2 oz milk, for egg wash

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

boboli pizza crust copycat recipe, pk dry yeast, water, warm water, tb olive oil,+ extra for pans, flour, ts salt, dissolve yeast in warm water (105f is perfect). let it sit for two minutes. add the rest of the ingedients and mix well. turn out onto board and knead for ten minutes. place back in bowl covered with a damp towel and let rise 30 to 40 minutes., divide dough into 3 parts and place in 3 olive-oiled pie pans. dimple dough with fingers. place on top the following mixture: coarse sea (or kosher) salt, fresh ground pepper, chopped rosemary and thyme. if herbs are dried, soak them in water for 10 minutes and then pat dry on paper towels., let rise 50 to 60 minutes., bake at 350 degrees f for 25 minutes.

dry pizza crust mix, water, olive oil, crumbled feta cheese, red onion, thinly sliced, chopped fresh thyme, butter, apples, cored and chopped, ground black pepper to taste

unsalted butter, melted and cooled, plus more for pan, shelled pistachios, graham-cracker crumbs, sugar, grated lime zest, egg yolks, sweetened condensed milk, fresh lime juice

pecans, all-purpose flour, sugar, butter or margarine, egg yolk, tart pans (4 1/2 in. wide ) with removable rims

pizza crust mix, yellow cornmeal, water (120o to 130o), no-salt-added tomato sauce, turkey breakfast sausage, cooked and crumbled, sliced mushrooms, drained, drained pepperoncini pepper rings, shredded part-skim mozzarella cheese

strawberry gelatin, firm bananas sliced diagonally, golden cake mix, cream, fresh strawberries sliced, prepare cake mix according to package directions. pour into greased and floured pizza pan with edge and bake 10 minutes at 350. cool. prepare genatlin using 1-1/2 cups water. let set until thick but not firm. lay sliced bananas on cake in circular pattern working inward. cover with thickened gelatin and refrigerate. serve with whipped cream and fresh strawberries on top..