280 pureee brut Recipes

pomegranate juice, vodka (preferably high quality such as grey goose), orange-flavored liqueur (grand marnier, gran gala, or patron s orange), brut champagne or 1 oz sparkling wine

cranberry juice cocktail, chilled, grand marnier, fresh lime juice, lime zest, each 1/4-inch wide and 3-inch long, brut sparkling wine or 2 (750 ml) bottles champagne, chilled

baskets fresh raspberries, sugar, raspberry liqueur , plus, raspberry liqueur, cognac or 1/4 cup brandy, sugar cubes, brut champagne, chilled, fresh raspberries, lemon peel , twists

pomegranate juice, high-quality vodka, orange-flavored liqueur , such as grand marnier, brut champagne or 1 oz sparkling wine, orange peel

chicken breasts (with bone and skin ), salt, fresh ground pepper, chervil or tarragon or thyme, shallot, quartered, brut champagne

passion fruit, skinned and seeded, vanilla ice cream, softened, mango sorbet, softened, vodka, brut champagne, butter cookies, crumbled

salt, fresh ground pepper, celery salt, turkey, ready to cook, butter, onions, peeled, sliced, and coarsely chopped, thyme, marjoram, consomme, champagne (korbel or brut), flour

diced ripe seedless watermelon or 1 cup honeydew, sliced fresh mint, vodka (grey goose), cointreau liqueur, lime juice, cold brut champagne or 1/2 cup dry sparkling wine

chicken broth, olive oil, butter, onion, finely chopped, arborio rice, sun-dried tomato, minced, salt, brut champagne, parmesan cheese, freshly grated, white pepper

cointreau liqueur (orange liqour), champagne (brut or semi-brut would work well), orange twist, curl (just some curls or zest or peel for garnish)

unsalted butter, at room temperature, sugar, flour, salt, fresh lemons , zest of, strawberry jam (optional), egg yolks, eggs, sugar, fresh lemon juice, champagne or 1/2 cup brut sparkling wine, chilled unsalted butter, fresh strawberries, hulled, sugar

lemons , rind of, peel (from 4 , use vegetable to peel strips), superfine sugar, fresh raspberries, divided, sloe gin, fresh lemon juice, dark jamaican rum, ice cubes, ice , 1 block, chilled brut champagne, lemon slice

oysters, on the half shell, lightly-salted butter, all-purpose flour, fish stock, oyster liquid, brut champagne, heavy cream, chopped mixed fresh herbs, fresh ground black pepper, rock salt (optional)

parts hendrick s gin, part st. germain elderflower liqueur (elderflower cordial), strawberry, part lemon juice, part simple syrup, champagne (brut or brut rose), ice, strawberries or fresh edible flower, for decoration

pomegranate juice, sugar, fresh ginger , 1/4-inch long, fresh orange juice, cointreau liqueur (or other orange liquer), brut champagne, well chilled

fresh lime juice, cointreau liqueur, cranberry juice, chilled brut champagne

dry champagne , such as brut, simple syrup, mandarin orange segments, for garnish, mandarin liqueur , such as mandarine napoleon, simple syrup, sugar

pomegranate liqueur (i use pama), cointreau liqueur, orange juice, brut champagne, orange, wheels