62 pureed squash maple syrup Recipes

acorn squash, rinsed, water, unsalted butter , cut into pieces, maple syrup, salt , to taste, pepper

cubes peeled kabocha squash (about 1 1/2 lb), cubes peeled butternut squash (about 1 1/2 lb), cubes peeled parsnips (about 12 oz), butter, pure maple syrup, garlic cloves, minced, chopped fresh rosemary, salt, freshly ground black pepper, coarsely chopped marcona almonds (about 3 1/2 oz)

butternut squash, peeled ,quartered lengthwise,seeded,and cut crosswise into 1/4 inch thick slices, granny smith apples, peeled,quartered,cored ,cut crosswise into 1/4 inch thick slices, dried currant, fresh grated nutmeg, salt and pepper, pure maple syrup, butter , cut into pieces, fresh lemon juice

peeled squash , pieces, olive oil, pure maple syrup, dried thyme leaves, salt

butternut squash (about 1 1/2 lb), water, pure maple syrup, dark rum, ground mace

butternut squash, salt, ghee or 2 tbsp clarified butter, maple syrup, pumpkin pie spice, rice milk or 3 tbsp soymilk or 3 tbsp almond milk

butter, butternut squash , cut lengthwise in half, peeled, seeded, cut into 1-inch cubes, low-salt chicken broth, pure maple syrup, minced fresh thyme, coarse kosher salt, more) black pepper

buttercup squash, seeded and cut into 1-inch wedges (about 2 lbs) or 1 (2 lb) kabocha squash, peeled seeded and cut into 1-inch wedges (about 2 lbs), butternut squash, peeled and cut into 1-inch cubes (about 2 lb), extra virgin olive oil, light brown sugar, salt , to taste, fresh ground black pepper , to taste, acorn squash, halved, seeded and cut into 1-inch wedges (about 1 1/2 lb, with skin ), delicata squash, cut into 1-inch rings (about 1 lb), pure maple syrup, heavy cream, sage leaves, coarsely chopped, unsalted butter, roasted cashews, coarsely chopped, baby watercress, for garnish, shaved pecorino cheese, for garnish

butternut squash, peeled and cubed, pure maple syrup, butter, softened, salt, pepper

butternut squash (about 2 medium), peeled , quartered lengthwise, seeded, cut crosswise into 1/4-inch-thick slices (about 6 cups), tart green apples (such as granny smith), peeled, quartered, cored, but crosswise into 1/4-inch-thick slices (about 6 cups), dried currants, freshly grated nutmeg, pure maple syrup, butter , cut into pieces, fresh lemon juice

butter, onion, chopped, carrots, peeled, thinly sliced, butternut squash, peeled, seeded , cut into 1/2-inch pieces, fresh orange juice, pure maple syrup

butter, pure maple syrup, apple juice, ground cinnamon, ground allspice, salt, butternut squashes, peeled , halved lengthwise, seeded, cut crosswise into 1/3-inch-thick slices, granny smith apples, peeled, halved, cored , cut into 1/4-inch-thick slices

acorn squash , halved lengthwise and then cut into crescents, seeds and fibers removed, melted butter , plus 4 tablespoons, light brown sugar, essence , recipe follows, olive oil , plus 1/3 cup, goat cheese, crumbled, rye bread , cut into cubes, pure maple syrup, creme fraiche, white wine vinegar, prepared horseradish, salt and pepper, frisee or chicory, tough stems removed, rinsed and spun dry, mesclun lettuces, rinsed and spun dry, chopped walnuts, thick cut bacon, cut into thick strips, fried until crisp, and drained, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

acorn squash, maple syrup, softened butter, or more, salt and freshly ground pepper, freshly ground nutmeg

cubed peeled acorn squash or 12 cups hubbard squash or 12 cups your favorite squash (1 1/2 cubes), butter, maple syrup, salt and pepper, nutmeg, walnuts or 1/4 cup pecans

butternut squash, peeled, seeded , and cut into 1-inch pieces (10 cups), water, salt, pure maple syrup, unsalted butter, cut into tbsp pieces, black pepper

butternut squash, peeled, seeded, and cut into 1-inch chunks, unsalted butter , cut into pieces, pure maple syrup

acorn squash (each about 1 1/2 lb), halved crosswise and the seeds and strings discarded, unsalted butter, softened, pure maple syrup, ground allspice , or to taste, dried currants