18 punjabi tomatoes Recipes

  • Punjabi Lamb in Spinach and Tomatoes
    garlic, fresh green chilies, grated fresh ginger and
    13 More
    garlic, fresh green chilies, grated fresh ginger, ground cumin, vegetable oil, stewing lamb, ghee, onions, sliced, bay leaves, cinnamon stick, ground coriander, ground cumin, extra, spinach, chopped, chopped tomatoes, tomato paste
    2 hour 30 min, 16 ingredients
  • Punjabi Dal Makhani
    urad dal (black matpe beans), red kidney beans (rajmah) and
    11 More
    urad dal (black matpe beans), red kidney beans (rajmah), cumin seeds, garlic cloves, chopped, gingerroot, chopped, garam masala powder, fresh cream, red chili powder, butter, tomatoes, chopped (extra large tomatoes), onion, chopped, oil, salt
    8 hour 20 min, 13 ingredients
  • Punjabi Kadhi
    besan (gram flour), cumin seed, chopped onions and
    18 More
    besan (gram flour), cumin seed, chopped onions, chopped green chili (or jalapeno), turmeric, potatoes, diced, red chili powder or 1/4 tsp cayenne pepper, oil (for frying , estimated), plain low-fat yogurt, water, red chili powder, besan (gram flour), vegetable oil, cumin seed, big onion , slivered, garlic cloves, minced, ginger paste, tomato (chopped ), turmeric powder, coriander powder, salt
    31 min, 21 ingredients
  • Punjabi Pakora Curry
    besan (gram flour), cumin seed, chopped onions and
    35 More
    besan (gram flour), cumin seed, chopped onions, chopped green chili (or jalapeno), grated gingerroot, turmeric, garam masala, red chili powder or 1/4 tsp cayenne pepper, fennel seed (optional), water (to make a smooth batter), salt, oil (for frying , estimated), tart plain yogurt, water, turmeric, salt, red chili powder, besan (gram flour), mustard oil or 2 tbsp ghee, cumin seed, mustard seeds, fenugreek seeds, coriander seed, curry leaves, dried red chilies, big onion , slivered, garlic cloves, minced, ginger paste, tomato (chopped ), tamarind paste (mixed with tbsp. water), turmeric powder, garam masala, red chili powder, salt (to taste), fenugreek leaves (or powder ), minced cilantro, steamed basmati rice
    16 min, 38 ingredients
  • Punjabi Rajma (Kidney Beans)
    cooked red kidney beans, oil, cumin seed and
    11 More
    cooked red kidney beans, oil, cumin seed, chopped fresh ginger, chopped red bird s eye chili, diced tomatoes , no salt added, chili powder, coriander powder, salt, garam masala, hing, water, chopped fresh cilantro, chopped cilantro leaf (to garnish )
    1 hour 5 min, 14 ingredients
  • Kidney Beans Curry-punjabi Style
    kidney beans (or use canned to make it quicker) and
    17 More
    kidney beans (or use canned to make it quicker), clarified butter/butter, onion, finely chopped, tomatoes, chopped, fennel seeds (or use cumin), ginger, peeled and grated, green chillies thinly sliced (or as per taste), turmeric powder, cumin-coriander powder, lemon juice, salt to taste, cilantro and finely chopped onions for garnish, whole green cardamoms, cinnamon stick, bay leaf, black peppercorns
    18 ingredients
  • Rajmah (Punjabi Curried Red Kidney Bean) (Slow-Cooker)
    dried red kidney beans , sorted and washed and
    16 More
    dried red kidney beans , sorted and washed, yellow onions or 1 medium red onion, roughly chopped, tomatoes, diced, ginger, peeled and minced, garlic cloves, chopped, thai green chili or 4 -6 serrano chilies or 4 -6 cayenne chilies, chopped, cinnamon stick, 2 to 4 inches, whole cumin seed, red chili powder, kosher salt, ground turmeric, garam masala, water (if you soak overnight, use less , see note), chopped cilantro, hot cooked brown rice or hot cooked basmati rice, plain yogurt (optional)
    11 hour 15 min, 17 ingredients
  • Punjabi Chhole Punjabi Chhole
    extra virgin olive oil, ginger, powdered, onion, chopped and
    5 More
    extra virgin olive oil, ginger, powdered, onion, chopped, no-salt-added diced tomatoes, canned, chickpeas, drained and rinsed, green chili (small can), bengali five-spice mix (arora creations punjabi chhole spice), fresh cilantro, chopped
    20 min, 8 ingredients
  • Punjabi Sukha Urad Dal Punjabi Sukha Urad Dal
    skin-on, split black lentils (urad dal), cooking oil and
    10 More
    skin-on, split black lentils (urad dal), cooking oil, onion, chopped, green chile peppers, cut into large chunks, garlic, minced, minced fresh ginger root, water, salt to taste, tomato, chopped, garam masala, ground turmeric, chopped fresh cilantro
    55 min, 12 ingredients
  • Punjabi-Style Masala Shrimp Punjabi-Style Masala Shrimp
    vegetable oil, cumin seeds and
    14 More
    vegetable oil, cumin seeds, dried red chiles , such as arbol, onions, sliced, ground coriander, minced peeled, fresh ginger, minced garlic, ground cumin, turmeric, cayenne, salt and freshly ground black pepper, tomatoes, diced, shrimp, peeled and deveined, whole-milk yogurt, divided, cilantro leaves, for garnish, chopped fresh green chiles, for garnish
    1 hour , 16 ingredients
  • Chicken in Gravy (Indian-Punjabi Style) Chicken in Gravy (Indian-Punjabi Style)
    oil, ghee, chicken legs, cumin seed, garlic cloves, minced and
    8 More
    oil, ghee, chicken legs, cumin seed, garlic cloves, minced, onion, chopped fine, ginger, tomato, cut in pieces, tomato paste, garam masala, powdered turmeric (haldi), green chili pepper , deseeded and chopped, water
    55 min, 13 ingredients
  • Rabia's Punjabi Style Gobhi Aloo Rabia's Punjabi Style Gobhi Aloo
    onions, chopped, fresh ginger, chopped and
    9 More
    onions, chopped, fresh ginger, chopped, green chilies, chopped, tomatoes, chopped, potato, cubed, cauliflower, cut into florets, turmeric powder, coriander powder, red chili powder, oil, salt
    1 hour , 11 ingredients
  • Baingan Ka Bharta (Indian-Punjabi Style) Baingan Ka Bharta (Indian-Punjabi Style)
    eggplant (should be big & fat), big onions, finely chopped and
    11 More
    eggplant (should be big & fat), big onions, finely chopped, green chilies, fine cut fresh ginger, big tomatoes, finely chopped, red chili powder, dhaniya powder (coriander), salt, oil, jeera powder , cumin seeds for saute, coriander leaves , coarsly chopped (to garnish), garam masala powder, hing (asafoetida)
    15 min, 13 ingredients
  • Okra/Bhindi Masala (Indian-Punjabi Style) Okra/Bhindi Masala (Indian-Punjabi Style)
    okra , also known as bhindi or 1 lb ladyfinger, tomatoes and
    10 More
    okra , also known as bhindi or 1 lb ladyfinger, tomatoes, onions, green chilies, garam masala, ginger-garlic paste, red chili powder, oil, chopped coriander leaves, salt (or to taste), bay leaf
    15 min, 12 ingredients
  • Fresh and Easy Aloo Channa Masala Punjabi Style Fresh and Easy Aloo Channa Masala Punjabi Style
    vegetable oil, garlic cloves, minced, onion, diced and
    12 More
    vegetable oil, garlic cloves, minced, onion, diced, red pepper flakes, turmeric, ground coriander, cumin seed, tomato paste, apple juice, unpeeled potatoes, diced, chickpeas, drained, brown sugar, bay leaf, lemon juice, hot cooked rice
    50 min, 15 ingredients
  • Pakistani Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pila Pakistani Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pila
    basmati rice (soaked in water for at least half an hour) and
    27 More
    basmati rice (soaked in water for at least half an hour), chicken (cut into pieces) or 1 lb mutton (cut into pieces), water, salt, onion (peeled & cut in two pieces), laung ), whole black peppercorn (sabut kali mirch), black cardamom pods (bari elaichi), cinnamon sticks (dalchini), bay leaf (tez patta), garlic cloves (lehsan), ginger (adrak), coriander seed (sukha dhaniya), ground nutmeg (jaifal), anise (javetri), oil, onion (thinly sliced ), cumin seed (zeera), ginger-garlic paste, tomato (chopped ), yogurt, salt, red chili powder, coriander powder, garam masala powder, green cardamoms (choti elaichi), ground aniseed (saunf), mint leaf (chopped )
    1 hour , 28 ingredients




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