10 pumpkin spice bars cream frosting Recipes

graham crackers or 2 cups gingersnap crumbs, butter, melted, sugar , plus, sugar, divided, flour, cinnamon, baking powder, baking soda, salt, eggs, pumpkin puree, vegetable oil, cream cheese frosting

eggs, sugar, vegetable oil, pumpkin, flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, dried cranberries, cream cheese frosting (or 2 cups homemade )

eggs, white sugar, vegetable oil, pumpkin, all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, cream cheese frosting, chopped walnuts

egg substitute (or egg whites to equal 1 cup), sugar, unsweetened applesauce, pumpkin (1 can), flour, wheat flour, cinnamon, pumpkin pie spice, baking powder, baking soda, salt, reduced-fat cream cheese, softened, sugar, butter, softened, vanilla, skim milk

pack pumpkin, white sugar, vegetable oil, eggs, all-purpose flour, baking powder, ground cinnamon, pumpkin pie spice, baking soda, salt, cream cheese, softened, butter, softened, vanilla extract, sugar

all-purpose flour, brown sugar, baking powder, baking soda, pumpkin pie spice, salt, vegetable oil, apple juice, pumpkin (not pie mix), eggs, ready-to-spread creamy cream cheese frosting

eggs, sugar, vegetable oil, pumpkin, all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, raisins, cream cheese frosting, cream cheese, softened, margarine or butter, softened (i reduced this by 2 tbsp. and it was perfect.), vanilla, powdered sugar, chopped nuts for topping

eggs, sugar, pack pumpkin, vegetable oil, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, dried cranberries, cream cheese frosting