46 pumpkin pie fresh pumpkin crust Recipes

light brown sugar, sugar, all-purpose flour, salt, ground cinnamon, ground allspice, ground ginger, ginger juice (made with a garlic press), fresh pie pumpkin , roasted and pureed, molasses, good vanilla extract, eggs, heavy whipping cream, deep dish frozen pie crusts (or make your own if you feel so inclined)

pastry for single-crust pie, eggs, slightly beaten, fresh pumpkin puree, half-and-half or 1/4 cup light cream or 1/4 cup milk, granulated sugar, all-purpose flour, vanilla, salt, ground cinnamon, ground nutmeg, ground allspice, ground ginger, gala apples, sliced thin

prepared graham crust, pure pumpkin, vanilla instant pudding and pie filling mix, evaporated milk, pumpkin pie spice, fresh raspberries , (optional)

whole allspice berries, vanilla bean , split lengthwise, freshly grated lemon zest (from about 2 lemons), dry red wine, water, sugar, firm-ripe pears such as bosc, pastry dough for a single crust 9-inch pie, an egg wash made by beating 1 large egg yolk with 1 tsp water, eggs, heavy cream, canned solid-pack pumpkin, light brown sugar, cinnamon, ground ginger, salt, ground allspice, freshly grated nutmeg, apricot jam, heated and strained, accompaniment:ginger creme anglaise

gingersnaps , about (to yield 2 cups cookie crumbs), light brown sugar, unsalted butter, melted and cooled, cream cheese, at room temperature (four 8 oz packages), light brown sugar, ground cinnamon, ground ginger, ground allspice, freshly grated nutmeg, salt, eggs, egg yolks, vanilla extract , pure, pure solid pack pumpkin (not pumpkin pie filling)

pumpkin puree, honey, cinnamon, ginger, nutmeg, eggs, evaporated milk, milk, pie crusts (deep-dish pie), pumpkin (fresh ), oil (or pam)

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), egg, mixed with, water, lightly packed brown sugar, cinnamon, ground ginger, grated nutmeg, salt, pumpkin puree, molasses, whipping cream, eggs, lightly beaten to blend, orange marmalade, grand marnier or 2 tbsp cointreau liqueur, oranges, water, sugar, water, grand marnier (or 1/4 cup fresh orange juice), water, whipping cream, icing sugar

sugar pumpkin or 6 (1 -2 lb) acorn squash, salt & fresh ground pepper, butter, all-purpose flour, canned chicken broth, frozen mixed vegetables, frozen pearl onions or 8 oz chopped onions, cooked chicken, cut into bite-size pieces, dried thyme, dried sage, chopped fresh parsley, refrigerated pie crust, egg, beaten with, milk , for egg wash

cooked and mashed pumpkin, sugar, butter, eggs, beaten, buttermilk, vanilla, nutmeg, cinnamon, fresh lemon juice, homemade deep-dish pie crust

pumpkin puree, egg yolks, egg, sweetened condensed milk, ground cinnamon, ground ginger, fine salt, freshly grated nutmeg, chinese 5-spice powder, unbaked pie crust (see footnote for recipe link)

pie crusts , three-quarters baked, sugar, salt, cinnamon, ginger, freshly grated nutmeg, canned pumpkin puree, eggs, separated, sour cream, cream (to garnish )

pie crust, black-eyed peas,drained and pureed, butter,softened, fresh eggs, sugar, evaporated milk, milk, flour, pure vanilla extract, ground allspice, ground cinnamon, pumpkin pie spice, pecans,chopped

pecan and butter cracker crust, recipe follows, heavy cream, divided, ground cinnamon, freshly grated nutmeg, powdered ginger, vanilla bean , seeds scraped and pod reserved, egg yolks, sugar, whole milk, canned pumpkin puree, water, turbinado sugar, butter crackers (recommended : ritz crackers), pecans, unsalted butter melted , plus more if needed, dark brown sugar

grated orange rind, orange juice, fresh cranberries, sugar substitute, divided (i use splenda ), arrowroot or 1 tbsp cornstarch, water, unsweetened pumpkin, evaporated skim milk, fat free egg substitute, ground cinnamon, ground ginger, salt, ground nutmeg, unbaked low-fat deep-dish pie crusts (i use whole wheat), chopped pecans

minced fresh habanero peppers, brown or maple sugar, ground ginger, cinnamon, pumpkin, eggs, evaporated skim milk, vanilla extract, pie crust

minced fresh habanero peppers, brown or maple sugar, ground ginger, cinnamon, pumpkin, eggs, evaporated skim milk, vanilla extract, pie crust

canned pumpkin, firm silken tofu, maple syrup, vegetable oil, unbleached flour, ground cinnamon, ground cardamom, fresh ginger, grated, vanilla extract, ground nutmeg, black pepper, pie crust, prepared

peaches, peeled if desired, cut into 1/4-inch thick slices, nectarines , cut into 1/4-inch thick slices, pumpkin pie spice, sugar, cornstarch, fresh ginger, peeled and grated, sugar, egg, lightly beaten, your favorite pastry for double-crust pie