9 pumpkin fontina Recipes

  • Pumpkin Lasagna
    pumpkin, in small cubes (hokkaido, butternut) and
    18 More
    pumpkin, in small cubes (hokkaido, butternut), garlic cloves, minced, red onion, chopped, white wine, ricotta cheese, parsley, chopped, pine nuts, lasagna sheets (no precooking), mozzarella cheese, mature cheese (fontina, gruyf re, bergkf se), parmesan cheese (grated ), butter, flour, cold milk, cream, nutmeg, vegetable broth (powdered ), olive oil (or butter), salt and pepper
    1 hour 20 min, 19 ingredients
  • Pumpkin Hummus, Caramelized Onion and Fontina Cheese Pizzas
    olive oil , or as needed, onions, thinly sliced and
    7 More
    olive oil , or as needed, onions, thinly sliced, brown sugar, balsamic vinegar, bacon, lavash or other flatbread, pumpkin hummus, granny smith apples - peeled, cored and cut into matchsticks, shredded fontina cheese
    1 hour 10 min, 9 ingredients
  • Pesto Pizza with Butternut Squash
    thick) slices peeled butternut squash or pumpkin (about 1... and
    9 More
    thick) slices peeled butternut squash or pumpkin (about 1/2 lb), sugar, olive oil, shredded fontina or gouda cheese, pizza dough, chopped tomatoes, drained, dried oregano, classic pesto, grated fresh romano or parmesan cheese
    10 ingredients
  • Pumpkin Sformato with Fonduta and Frisee (Mario Batali) Pumpkin Sformato with Fonduta and Frisee (Mario Batali)
    pumpkin, balsamella sauce (see recipe) (bechamel) and
    10 More
    pumpkin, balsamella sauce (see recipe) (bechamel), egg yolks, eggs, freshly grated parmigiano-reggiano plus 2 tbsp, fresh bread crumbs, milk, fontina cheese, grated, head frisee lettuce, washed and spun dry, extra virgin olive oil, red wine vinegar, bundt pan , and a large pan to use as a bain marie
    12 ingredients
  • Pumpkin Panade Pumpkin Panade
    unsalted butter, extra-virgin olive oil and
    13 More
    unsalted butter, extra-virgin olive oil, yellow onions, thinly sliced, kosher salt, garlic cloves, smashed and peeled, pumpkin, diced into 1/2-inch pieces, can use butternut squash, fresh ground black pepper, sourdough bread , stale, toasted, cut into 1-inch pieces, fresh parsley leaves, roughly chopped, thyme leaves, roughly chopped, fontina cheese, shredded, vegetable stock , sub. chicken stock, heavy cream or 1/4 cup milk, egg yolks, pecorino romano cheese, grated
    1 hour 5 min, 15 ingredients
  • Pumpkin Lovers Lasagna (Rachael Ray) Pumpkin Lovers Lasagna (Rachael Ray)
    kosher salt, head escarole, coarsely chopped and
    15 More
    kosher salt, head escarole, coarsely chopped, head garlic, cloves separated but not peeled, butter, fresh sage leaves , torn, butternut squash, peeled and cut into bite-size pieces, freshly ground pepper, chicken stock, all-purpose flour, milk, freshly grated nutmeg, two 15-oz cans pure pumpkin puree, eggs, fresh ricotta, freshly grated parmigiano-reggiano, no-boil flat lasagna, italian fontina , fontina val d aosta or gouda cheese, shredded
    1 hour 30 min, 17 ingredients
  • Savoury Biscotti Savoury Biscotti
    unsalted butter, granulated sugar, eggs, all-purpose flour and
    8 More
    unsalted butter, granulated sugar, eggs, all-purpose flour, cornmeal, baking powder, cayenne, black pepper, fresh rosemary leaf, chopped, italian cheese blend , grated fontina, mozzarella, asiago, provolone, sunflower seeds, pumpkin seeds
    1 hour 15 min, 12 ingredients




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