3 pumpkin filled pasta Recipes

  • Pumpkin-filled Pasta
    canned pumpkin (about half of a 15-oz. can) and
    15 More
    canned pumpkin (about half of a 15-oz. can), chopped cremona fruit in mustard syrup (see notes ; optional), fresh-grated parmesan cheese, crushed amaretti or other almond macaroon cookies, fine dried bread crumbs, fresh-grated nutmeg, salt, brandy, unbleached or regular all-purpose flour, salt, eggs, egg yolks, butter or margarine, lightly packed fresh sage leaves, rinsed and dried, fresh-grated parmesan cheese, salt and pepper
    16 ingredients
  • Pumpkin Sauce For Pasta
    garlic, peeled and crushed and
    10 More
    garlic, peeled and crushed, onion, peeled and finely chopped, olive oil, pumpkin pie filling, peeled seeded and diced (use 1 pumpkin about 1 3/4 lb.), strong vegetable stock, parsley or 1 tsp dried, cream, ground nutmeg, salt, ground black pepper, pasta, freshly cooked,to serve
    40 min, 11 ingredients




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