28 pumpkin condensed evaporated Recipes

unbaked 9 inch pie shell, pumpkin (about 2 cups), eagle brand condensed milk (not evaporated milk), eggs, ground cinnamon, ground ginger, ground nutmeg, salt, sour cream, sugar, vanilla extract

sugar pumpkin, cooked and strained (the pumpkin should reduce to the 1/4 its original size uncut and feel almost like dough), evaporated milk, condensed milk, eggs (beaten ), brown sugar (packed), salt, ground cinnamon, ground allspice, ground ginger, ground nutmeg, vanilla extract, orange extract, fine graham cracker crumbs (grounded finely), white sugar, butter, melted, ground cinnamon

flour, butter, salt, water, sweet potatoes (can use 1/2 butternut squash), sweetened condensed milk (not evaporated), cinnamon, ginger, nutmeg, vanilla essence, sugar, eggs, beaten, milk

pie crust mix (from an 11 oz box), pecans, finely chopped, ice cold water, sweet potatoes, drained, condensed milk , not evaporated, eggs, pumpkin pie spice, vanilla extract, salt, cool whip or whipped cream

pie crusts (unbaked ), eggs, slightly beaten, pumpkin (baked, skinned, pureed ), sugar, salt, cinnamon, ginger, sweetened condensed milk, evaporated milk

ground cinnamon, unbaked pie crust, pumpkin, sweetened condensed milk (do not use evaporated milk!), eggs, salt, ground ginger, ground nutmeg