370 pudding cool graham Recipes

honey graham crackers, french vanilla instant pudding, cool whip, thawed, milk, unsweetened chocolate, butter, milk, karo syrup, vanilla, powdered sugar

caramel ice cream topping, cold milk, instant vanilla pudding, cool whip, thawed, chocolate-covered english toffee bars, chopped, graham cracker pie crust (8 oz if ready-made )

instant chocolate pudding mix (large size), graham crackers, sheets (add more if needed), marshmallows, cool whip , to top dessert

kraft caramels , unwrapped, graham cracker crust, chopped pecans, milk, instant vanilla pudding, cool whip, apple pie filling

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

graham cracker crumbs, margarine, melted, cream cheese, room temperature, powdered sugar, cool whip, instant chocolate pudding mix, instant vanilla pudding, milk (divided ), chocolate chip, cool whip, chocolate shavings, for garnish (optional)

graham cracker, milk, french vanilla instant pudding or 2 (3 oz) packages vegetarian mix, cool whip, chocolate frosting (i honestly don tsp know exactly how big a can. get the regular size in the plastic container.)

graham cracker crumbs, brown sugar, ground ginger, melted butter, cool whip, cream cheese, softened, powdered sugar, instant vanilla pudding, pumpkin, half-and-half, cinnamon, ginger, cool whip, cinnamon

graham cracker crust, cream cheese, softened, powdered sugar, pecans, chopped, instant chocolate pudding, instant butterscotch pudding, milk, cool whip, pecan halves

instant french vanilla pudding, cool whip, cocoa, graham crackers, margarine, milk, salt, sugar, vanilla extract

french vanilla instant pudding, milk, graham cracker, cool whip, thawed, chocolate frosting

pumpkin (i like libby s brand best), milk, pumpkin pie spice (see note ), instant vanilla pudding, cool whip, divided, graham cracker ready crust, chopped pecans

honey graham cracker squares (11 oz), milk, instant vanilla pudding, cool whip, thawed, prepared chocolate frosting

plain graham crackers, french vanilla instant pudding, cool whip, milk, chocolate frosting

cherry pie filling or 21 oz blueberry pie filling, pre-made graham cracker crust (or cookie crust), low-fat cream cheese (softened ), milk, instant vanilla pudding, cool whip (extra creamy )

water, butter, eggs, flour, vanilla instant pudding mix, vanilla, milk, carton frozen whipped topping, thawed (cool whip ), sugar, vanilla, milk, butter, unsweetened chocolate

graham cracker crumbs (10 squares), melted butter, powdered sugar, cool whip, cream cheese, crushed pineapple, instant pudding mix (pineapple cream if you can find it or lemon), cool whip, graham cracker crumbs

graham cracker crumbs, sugar, melted butter, softened cream chees, sugar, milk, thawed cool whip, whole sliced bananas, vanilla instant pudding -small, milk, thawed cool whip