6 pudding cake cranberry syrup Recipes

cranberries, pure maple syrup (i used grade a amber), whipping cream, orange, grated peel only, salt, flour, cornmeal (see note in description), baking powder, egg, sugar, milk (i used 1% ), butter, melted, black walnut flavoring (see note in description)

fresh or frozen cranberries, pure maple syrup (grade b or grade a dark amber), heavy whipping cream, grated orange peel, salt, all purpose flour, yellow cornmeal (preferably stone-ground), baking powder, egg, sugar, whole milk, unsalted butter, melted, vanilla extract, creme fraiche , softly whipped cream, or vanilla ice cream

all-purpose flour, salt, sugar, eggs, separated, milk, grated zest of 1 large lemon, fresh lemon juice, sugar, fresh or thawed frozen cranberries, chopped, water

flour, baking powder, salt, cinnamon, egg, dark brown sugar, whole milk, unsalted butter, melted, vanilla, apple, peeled, chopped to 1/2-inch (1 cup), cranberries, coarsely chopped (if using frozen do not thaw), pure maple syrup , grade b, apple juice, walnuts, chopped (optional)