134440 prune armagnac sauce Recipes

  • Prune Puree
    prunes, pitted (about 1/2 cup), water or 1 cup fruit juice and
    1 More
    prunes, pitted (about 1/2 cup), water or 1 cup fruit juice, lecithin granules (can be purchased from health food store)
    3 ingredients
  • Prune Cake
    prunes, butter, powdered milk, egg, apple juice, flour and
    4 More
    prunes, butter, powdered milk, egg, apple juice, flour, baking powder, baking soda, cinnamon, salt
    1 hour 5 min, 10 ingredients
  • Prune And Armagnac Ice Cream
    milk (that s what was in the fridge, feel free to up it t... and
    7 More
    milk (that s what was in the fridge, feel free to up it to whole), heavy cream, egg yolks, sugar, vanilla, prunes, chopped, armagnac, water
    30 min, 8 ingredients
  • Prune Sauce
    red wine, water, pitted prunes, distilled white vinegar and
    4 More
    red wine, water, pitted prunes, distilled white vinegar, honey, ground ginger, ground cinnamon, all-purpose flour
    50 min, 8 ingredients
  • Prunes in Orange-Wine Sauce
    sugar, grated orange zest, pitted prunes and
    4 More
    sugar, grated orange zest, pitted prunes, fresh orange juice, port wine, cinnamon stick, golden raisin
    17 min, 7 ingredients
  • Pork Chops With Pearl Onions in Prune Sauce (Flambe')
    prunes, chopped, apple juice, center-cut pork chops, salt and
    9 More
    prunes, chopped, apple juice, center-cut pork chops, salt, black pepper, oil, shallots, chopped, cognac, veal stock, white pearl onions, butter, cut in small pieces, egg noodles, cooked and tossed with butter, fresh parsley, chopped (for garnish )
    25 min, 13 ingredients
  • Prune and Walnut Cheesecake Prune and Walnut Cheesecake
    prunes, pitted, lemons , juice and zest of, removed and
    11 More
    prunes, pitted, lemons , juice and zest of, removed, cinnamon stick, fresh bay leaves, butter, melted (plus extra for buttering), brioche bread or 9 oz challah, walnut meat, nutmeg, freshly grated, sugar , superfine, polish cream cheese, polish cream cheese, mascarpone cheese, eggs
    1 hour 20 min, 13 ingredients
  • Prune and Apple  Loaf Prune and Apple Loaf
    prunes, pitted, apple, chopped, pear juice concentrate and
    6 More
    prunes, pitted, apple, chopped, pear juice concentrate, warm water, eggs, margarine, whole wheat flour, baking powder, allspice
    55 min, 9 ingredients
  • Prune and Chocolate Tiramisu Prune and Chocolate Tiramisu
    prunes, pitted, sugar, sugar, almond extract and
    7 More
    prunes, pitted, sugar, sugar, almond extract, mascarpone cheese, heavy cream, espresso (or very strong coffee), amaretto liqueur, brandy (armagnac is ideal), bittersweet chocolate, finely grated, ladyfingers
    1 hour , 11 ingredients
  • Prunes in Wine and Armagnac Prunes in Wine and Armagnac
    dry red wine, sugar, two 12-oz boxes pitted prunes and
    1 More
    dry red wine, sugar, two 12-oz boxes pitted prunes, armagnac
    4 ingredients
  • Prune Mousse Prune Mousse
    dried prune, pitted, brewed tea (preferably orange pekoe) and
    5 More
    dried prune, pitted, brewed tea (preferably orange pekoe), armagnac, lemon juice, sugar (or to taste), heavy cream, egg whites
    1 hour , 7 ingredients
  • Prune Custard Tart Prune Custard Tart
    dried prune, pitted, armagnac or 3 tbsp cognac, sugar and
    3 More
    dried prune, pitted, armagnac or 3 tbsp cognac, sugar, eggs, unbleached all-purpose flour, whole milk
    41 min, 6 ingredients
  • Glace Aux Pruneaux (Gascon Prune Ice Cream) Glace Aux Pruneaux (Gascon Prune Ice Cream)
    prunes, pitted, armagnac, milk, sugar, egg yolks
    1 hour , 5 ingredients
  • Armagnac Toffee Sauce Armagnac Toffee Sauce
    heavy cream, unsalted butter, softened, light brown sugar and
    1 More
    heavy cream, unsalted butter, softened, light brown sugar, armagnac
    4 ingredients
  • Pan Fried Scallop of Foie Gras with Maple Syrup and Cranberry Sauce Pan Fried Scallop of Foie Gras with Maple Syrup and Cranberry Sauce
    armagnac, maple syrup, cranberry syrup and
    12 More
    armagnac, maple syrup, cranberry syrup, fresh thyme, chopped, freshly ground coriander, freshly ground pepper, foie gras of duck , sliced into scallops, butter, shallot, chopped, white wine, duck broth or chicken stock, maple syrup, chopped fresh cranberries, lemon, juiced, salt and pepper
    35 min, 15 ingredients
  • Prune Plum Nut Bread Prune Plum Nut Bread
    butter or 1 cup margarine, softened, sugar and
    10 More
    butter or 1 cup margarine, softened, sugar, vanilla extract, eggs, flour, salt, cream of tartar, baking soda, plain yogurt, grated lemon rind, fresh prunes, diced or 2 cups dried prunes, soaked and diced, chopped nuts
    55 min, 12 ingredients
  • Brandy and Prunes Sauce For Pork Chops Brandy and Prunes Sauce For Pork Chops
    prunes, brandy, grapeseed oil, shallots, unsalted butter
    5 ingredients




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