88 provence herb bread Recipes

  • Herb Yeast Bread Pain De Provence
    poolish, bread or all-purpose unbleached flour, water and
    9 More
    poolish, bread or all-purpose unbleached flour, water, instant yeast, dough, all of the poolish, bread or all-purpose unbleached flour, herbes de provence, instant yeast, salt, liqueur such as beauchant , grand marnier, or orange curacao, water , as necessary
    45 min, 12 ingredients
  • Pain De Provence (Herb French Bread)
    unbleached all-purpose flour, water, instant yeast and
    6 More
    unbleached all-purpose flour, water, instant yeast, bread flour or 2 cups unbleached all-purpose flour, herbes de provence (or to taste), instant yeast, salt, grand marnier (orange juice or water can be substituted) or 1/4 cup similar liquor (orange juice or water can be substituted), water , as needed
    16 hour 25 min, 9 ingredients
  • Provence Feta And Cherry Tomato Bread
    flour, eggs, oil, dry white wine, feta, tomatoes and
    3 More
    flour, eggs, oil, dry white wine, feta, tomatoes, gruyere cheese, grated, yeast, herbs of provence to taste
    50 min, 9 ingredients
  • Provencal Cheese and Herb Bread
    active dry yeast, warm water, divided, sugar, divided and
    12 More
    active dry yeast, warm water, divided, sugar, divided, flour, divided, salt, dried rosemary, dried thyme, dried basil, dried oregano, dried sage, black pepper, extra virgin olive oil, sharp cheddar cheese, shredded, divided, egg, beaten with, water
    2 hour 35 min, 15 ingredients
  • Whole Wheat Bread With Herbs De Provence
    active dry yeast, warm water , 105o-115of and
    7 More
    active dry yeast, warm water , 105o-115of, whole wheat flour, vital wheat gluten , added according to package directions, salt, dried herbs de provence, lukewarm water, molasses (not honey!), olive oil
    9 ingredients
  • Memories of Provence Wheat Loaf
    extra virgin olive oil, herbes de provence, bread flour and
    5 More
    extra virgin olive oil, herbes de provence, bread flour, whole wheat flour, salt, active dry yeast (1 package. or 2 tsp), warm water, cornmeal , for dusting baking sheet
    3 hour 30 min, 8 ingredients
  • Braised Chicken with Tomatoes and Olives (Poulet Provencal)
    tomatoes (3 to 4 medium), cut into wedges and
    9 More
    tomatoes (3 to 4 medium), cut into wedges, onion, cut into wedges, leaving root ends intact, drained brine-cured black olives, pitted if desired, garlic cloves, sliced, plus 1 tsp minced, olive oil, divided, herbes de provence, divided, fennel seeds, whole chicken (about 3 1/2 lb), crusty bread, garnish: chopped flat-leaf parsley
    1 hour 30 min, 10 ingredients
  • Indian Flat Bread
    all-purpose flour (white or whole wheat), baking powder and
    6 More
    all-purpose flour (white or whole wheat), baking powder, salt, milk, butter, melted, herbes de provence (optional), garlic powder (optional), olive oil , for frying the bread
    30 min, 8 ingredients
  • Tomato Bread Pudding
    tomatoes , such as roma halved lengthwise and
    9 More
    tomatoes , such as roma halved lengthwise, herbes de provence, extra virgin olive oil, divided, head garlic, left whole, cubed country-style italian bread (1-inch, 1 lb), whole milk, heavy cream, eggs, coarsely grated chilled italian fontina (9 oz), grated parmigiano-reggiano cheese
    2 hour , 10 ingredients
  • Olive And Herb Bread Olive And Herb Bread
    bread flour, yeast, wheat flour, sugar, salt and
    4 More
    bread flour, yeast, wheat flour, sugar, salt, dried herb (thyme or mixed italian or herbes de provence-- i added more), water (i used some of the liquid from the container of olives along with the ), olive oil, pitted and chopped olives (recipe said black, i used a mixture from the supermarket olive bar and made it 1/2 cup,and varied the size of the pieces so there would be a few big chunks)
    4 hour , 9 ingredients
  • Provencal Tomatoes (Melissa  d'Arabian) Provencal Tomatoes (Melissa d'Arabian)
    olive oil, roma tomatoes , halved lengthwise and
    4 More
    olive oil, roma tomatoes , halved lengthwise, kosher salt and freshly ground black pepper, garlic, minced, herbes de provence, plain bread crumbs
    20 min, 6 ingredients
  • Herb crusted rack of lamb Herb crusted rack of lamb
    bread crumbs, dijon mustard, fresh basil and
    4 More
    bread crumbs, dijon mustard, fresh basil, freshly grated pecorino romano, herb de provence, garlic, olive oil
    30 min, 7 ingredients
  • Herbed Cracker Bread Herbed Cracker Bread
    all-purpose flour, grated fresh parmesan cheese and
    10 More
    all-purpose flour, grated fresh parmesan cheese, dried herbes de provence, baking powder, sugar, coarsely ground black pepper, salt, fat-free sour cream, butter, melted, egg, yellow cornmeal
    12 ingredients
  • Lamb Stew with Herbes de Provence (Emeril Lagasse) Lamb Stew with Herbes de Provence (Emeril Lagasse)
    lamb fillet, shoulder or leg, trimmed of fat and cut into... and
    27 More
    lamb fillet, shoulder or leg, trimmed of fat and cut into 1-inch cubes, essence , recipe follows, olive oil, chopped yellow onions, diced peeled sweet potatoes, chopped carrots, minced garlic, peeled, seeded, and shopped italian plum tomatoes (1 or 2 tomatoes), herbes de provence , recipe follows, salt, freshly ground black pepper, dry red wine, lamb stock , or beef stock, or canned, low-sodium beef broth, french or italian bread, accompaniment, dried thyme, dried majoram, dried savory, dried oregano, dried rosemary, dried lavender blossoms, paprika, salt, garlic powder, ground black pepper, onion powder, cayenne, dried oregano, dried thyme
    1 hour 5 min, 28 ingredients
  • Chicken Provencal  Stoup  (Rachael Ray) Chicken Provencal Stoup (Rachael Ray)
    carrots, peeled, garlic, chopped and
    14 More
    carrots, peeled, garlic, chopped, extra-virgin olive oil , 2 turns of the pan, zucchini, red bell pepper, seeded, yellow skinned onion, peeled and halved, salt and pepper, herbes de provence , available on spice aisle or, 1 tsp each dried sage, rosemary and thyme, red skinned potatoes, dry white wine, diced tomatoes or coarsely ground tomatoes, chicken stock , available in quart and 1 cup paper box containers on the soup aisle, chicken tenders, diced, black olive tapenade , 4 oz, found with italian foods or on condiment aisle, chopped flat-leaf parsley, crusty bread , to pass at table
    28 min, 16 ingredients
  • Cheese, Herb and Garlic Bread (A Yeasty Quick Bread!) Cheese, Herb and Garlic Bread (A Yeasty Quick Bread!)
    all-purpose flour and
    13 More
    all-purpose flour, asiago cheese, grated (can sub parmesan), active dry yeast, sugar, salt, dried rosemary, herbes de provence, red pepper flakes, onion powder, garlic powder, garlic cloves, minced, water (120-130 degrees ), olive oil , plus additional for bowl
    1 hour 10 min, 14 ingredients
  • Raw Mediterranean Almond Bread Raw Mediterranean Almond Bread
    olive oil, sun-dried tomato, ground almonds and
    7 More
    olive oil, sun-dried tomato, ground almonds, flax seed meal, zucchini, peeled & roughly chopped, apples, cored and roughly chopped, lemon juice, salt, herbes de provence, marjoram (or any other herbs you like)
    10 hour 30 min, 10 ingredients
  • Farro with Cheese and Herbs (Giada De Laurentiis) Farro with Cheese and Herbs (Giada De Laurentiis)
    butter , for baking dish, farro, water, kosher salt and
    8 More
    butter , for baking dish, farro, water, kosher salt, grated extra-sharp cheddar, grated mozzarella, whole milk, herbes de provence, kosher salt, freshly ground black pepper, thick slices multi-grain or whole-grain bread, preferably 1 day old, torn into 1/2-inch pieces, extra-virgin olive oil, for drizzling
    50 min, 12 ingredients




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