54 profiteroles Recipes
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- profiteroles
- cake
- filling
- with honey lavender ice cream
- with ice cream
- with caramel
- with sauce
- with caramel sauce
- with coffee cream
- with coffee ice cream
- with chocolate sauce
- with ricotta mascarpone
- with mascarpone
- with warm
- with berry coulis
- with coffee whipped cream
- chocolate
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- ina garten
- for puffs
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puff pastry profiteroles (same recipe of eclairs) and12 Morepuff pastry profiteroles (same recipe of eclairs), chocolate fudge cake layer, passion fruit mousse, passion fruit puree, orange juice, sugar, gelatin dissolved in 2 tbsp water, heavy cream , whipped, sugar (for the caramel sauce), chocolate ganache layer, semisweet or bittersweet chocolate cut into small pieces, heavy whipping cream, unsalted butter25 min, 13 ingredients
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ate a choux dough, water, butter (1 stick), flour and17 Moreate a choux dough, water, butter (1 stick), flour, eggs (4 large ), parmigiano-reggiano, grated, kosher salt, fresh goat cheese, room temperature, cream, diced sun dried tomatoes (oil drained), salt and freshly ground black pepper, herb oil, fresh mint leaves, fresh basil leaves, garlic, olive oil, a few squeezes of fresh lemon juice, kosher salt, freshly ground black pepper, chopped toasted walnuts , saving some for garnish25 min, 21 ingredients
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Peppermint Profiteroles With Chocolate Saucevanilla ice cream, softened (i use haagen das) and12 Morevanilla ice cream, softened (i use haagen das), hard red-and-white-striped peppermint candies, crushed, peppermint extract, water, unsalted butter , cut into 1/2-inch pieces, sugar, salt, unbleached all-purpose flour, eggs, whipping cream, semisweet chocolate, chopped, red-and-white striped peppermint candy, crushed (for garnish ), fresh mint sprig (for garnish )34 min, 13 ingredients
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Blueberry and White Chocolate Ganache on a Profiteroleblueberries, sugar, heavy cream, white chocolate and11 Moreblueberries, sugar, heavy cream, white chocolate, blueberries, sugar, eggs, light cream, heavy cream, vanilla extract, flour, water, whole milk, unsalted butter, eggs1 hour 30 min, 15 ingredients
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Mirj's Chocolate Peanut Butter Profiteroles Especially for Karenwater, butter, flour, eggs, whipping cream and4 Morewater, butter, flour, eggs, whipping cream, instant chocolate pudding mix, creamy peanut butter, dark chocolate, water1 hour 10 min, 9 ingredients
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Gluten Free Cream Puffs or Profiteroles With Flavored Cream Optiwater, butter (or nucoa dairy free margarine) and13 Morewater, butter (or nucoa dairy free margarine), all purpose pastry flour (sun flour mills brand gf pastry flour blend), xanthan gum, salt, white sugar, eggs, heavy whipping cream, vanilla, sugar, unsweetened cocoa powder, sugar, raspberry puree or 1/2 cup seedless raspberry jam, strawberry puree, powdered sugar (in shaker, for garnish)1 hour 30 min, 15 ingredients
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5 Minute Pro-quick-erols (A knock-off profiterole) (Rachael Ray)glazed raised donuts from bakery section of market and2 Moreglazed raised donuts from bakery section of market, french vanilla ice cream, hot fudge sauce8 min, 3 ingredients
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Goat Cheese and Sun Dried Tomato Profiteroles with Herb Oil (Giada De Laurentiis)water, unsalted butter , cut into pieces, salt and14 Morewater, unsalted butter , cut into pieces, salt, all-purpose flour, eggs, grated parmesan, freshly ground black pepper, goat cheese, room temperature, cream, diced sun dried tomatoes, salt and freshly ground black pepper, fresh mint leaves, fresh basil leaves, olive oil, salt, freshly ground black pepper, chopped toasted walnuts, for garnish1 hour 30 min, 17 ingredients
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Savory Profiterole with Lobster and Truffle Oil Croquembouche with Tangerine Gastrique (Emeril Lagasse)egg yolks, lemon, juiced, olive oil, white truffle oil and18 Moreegg yolks, lemon, juiced, olive oil, white truffle oil, salt and white pepper, lobsters, cooked, cleaned and meat cut into bite-size pieces, chopped red onion, chopped tarragon, chopped chives, tangerine zest, sugar, champaigne vinegar, salt, unsalted butter, milk, salt, ground white pepper, flour, baking powder, eggs, assorted chopped fresh herbs , such as chives, tarragon and basil, lemon zest1 hour 10 min, 22 ingredients
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Chocolate Pate A Choux Dough, for Chocolate Profiteroles with Pistachio Ice Cream and Chocolate Sauce (Emeril Lagasse)water, unsalted butter, sugar, salt, bread flour, eggs and4 Morewater, unsalted butter, sugar, salt, bread flour, eggs, cocoa powder, recipe pistachio ice cream , recipe follows, recipe chocolate sauce , recipe follows, sugar, for garnish1 hour 35 min, 10 ingredients
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