46 price volaille Recipes
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ronzoni linguine (it really is the best for the price!) and16 Moreronzoni linguine (it really is the best for the price!), diced mushrooms , your preference, chicken thighs, boneless and skinless , salted and peppered on both sides, olive oil, butter, leek, garlic cloves, parsley, red pepper flakes, bay leaf, salt, fresh ground pepper, dry white wine, dry sherry, milk, cream, parmesan cheese (to garnish )40 min, 17 ingredients
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butter, olive oil, boneless skinless chicken breast, diced and10 Morebutter, olive oil, boneless skinless chicken breast, diced, lean veal (we used pork) or 1/2 lb pork, diced (we used pork), lean lamb (or ground, see note ) or 1/2 lb mutton, diced (or ground, see note), unsalted chicken stock, minced onion, minced green bell pepper, mild curry powder, dried herbes de provence , in a tea ball, salt , to taste, fresh ground black pepper, uncooked rice1 hour 10 min, 13 ingredients
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5-Star Eggs at a 1-Star Price #5FIX
white eggs or 2 -3 brown eggs, garlic powder and3 Morewhite eggs or 2 -3 brown eggs, garlic powder, chopped white onions, chopped bell peppers (any color ), simply potatoes shredded hash browns11 min, 5 ingredients -
Vincent Price Caesar Salad
heads romaine lettuce, garlic, peeled and crushed and11 Moreheads romaine lettuce, garlic, peeled and crushed, olive oil, stale french bread, cayenne pepper, tabasco sauce, sugar, anchovy fillets, diced and mashed (optional), fresh ground pepper, salt, egg, lemon juice (freshly squeezed preferred ), grated parmesan cheese1 hour 15 min, 13 ingredients -
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