32 pressure stews Recipes
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boneless cross-rib roast, cut into 1 inch cubes and10 Moreboneless cross-rib roast, cut into 1 inch cubes, extra virgin olive oil (or vegetable oil), bacon , cooked until crisp and chopped, butter or 2 tbsp margarine, mushrooms, sliced, salt and pepper, onion, diced, tomato paste, flour, grainy mustard, guinness beer (or other very dark beer)45 min, 11 ingredients
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Pressure Cooker Italian Beef Stewlean beef (or 1 lb of each) or 2 lbs veal, cut into cubes... and15 Morelean beef (or 1 lb of each) or 2 lbs veal, cut into cubes (or 1 lb of each), onion, sliced, garlic clove, minced, white mushrooms or 1 lb baby portabella mushrooms, cleaned and cut into quarters, olive oil (or oil of choice), crushed italian plum tomatoes with liquid (or two 14 ounce cans of tomato sauce), carrots , cut into 1 inch pieces (about 1 lb), peeled potatoes, cut in half , then quarter each half, fresh green string bean, cleaned and cut into bite sized pieces (can use frozen, cut green beans), dry red wine, bay leaf, dried basil, crushed (optional), dried oregano, crushed (optional), salt (to your taste ), pepper (to your taste ), boiling water44 min, 16 ingredients
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Pressure Cooker Veal Stew Quick and Easylean veal stew meat, all-purpose flour, olive oil, onion and8 Morelean veal stew meat, all-purpose flour, olive oil, onion, garlic cloves, canned chopped tomato, white wine, chicken broth, thyme, salt, pepper, bay leaf25 min, 12 ingredients
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Pressure Cooker Cholent or Beef Barley Stewchuck roast, light olive oil, sweet onions, garlic cloves and8 Morechuck roast, light olive oil, sweet onions, garlic cloves, potatoes, peeled, fresh carrots, pearl barley, tomato paste, brown sugar, salt, pepper, beef broth2 hour 20 min, 12 ingredients
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Pressure Cooker Cajun Chicken and Sausage Stewwhole chicken breasts , with bone cut into smaller pieces and14 Morewhole chicken breasts , with bone cut into smaller pieces, butter, olive oil, celery ribs, chopped, onion, chopped, garlic cloves, minced, carrots, sliced, potatoes, cut into 4ths, white pearl onion, baby portabella mushrooms, thickly sliced, chicken broth, hillshire lite smoked sausage, sliced thickly, tony charchere cajun seasoning, thyme, salt and pepper21 min, 15 ingredients
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Local-Style Pressure Cooker Beef Stewboneless beef chuck roast, flour, vegetable oil and10 Moreboneless beef chuck roast, flour, vegetable oil, bay leaves, ground ginger, salt and pepper, water, tomato paste, carrots, peeled and chopped to 2-inch pieces, celery ribs, cleaned and chopped to 2-inch pieces, potato, peeled and chopped to 3-inch pieces, white onion, peeled and chopped to 3-inch pieces, daikon radish, peeled and chopped to 2-inch pieces (optional)1 hour , 13 ingredients
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Moroccan Bean and Rice Stew (Pressure Cooker)water, dried garbanzo beans, soaked and drained and10 Morewater, dried garbanzo beans, soaked and drained, chicken broth, canned italian plum tomatoes, drained and chopped, lentils, fresh italian parsley, stemmed and chopped, brown rice, yellow onions, finely chopped, tomato paste, coarse-ground black pepper, crumbled saffron thread, salt , pepper to taste40 min, 12 ingredients
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Pork, Black Bean and Sweet Potato Stew-Pressure Cookerdried black beans or 1 cup black-eyed peas and8 Moredried black beans or 1 cup black-eyed peas, boneless lean pork loin, fat trimmed, onion, sliced, minced garlic, olive oil, orange juice, light brown sugar, dijon-style mustard, sweet potatoes, peeled ,cut into 1 1/2 inch pieces (1 lb)35 min, 9 ingredients
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