18 preserved lemon harissa Recipes

  • Preserved Lemon Dip
    red wine vinegar, garlic cloves, minced and
    8 More
    red wine vinegar, garlic cloves, minced, minced fresh italian parsley, minced anchovies, minced cornichons, harissa paste, peel from 1 preserved lemon, rinsed, minced (about 1/4 cup), salt, vegetable oil, olive oil
    10 ingredients
  • Mixed Olives with Harissa and Preserved Lemons
    homemade harissa paste or store-bought harissa and
    2 More
    homemade harissa paste or store-bought harissa, assorted olives , such as oil-cured black olives, large green spanish olives, and kalamata olives, drained, preserved lemons (soaked in a salt-lemon juice mixture), cut into wedges
    3 ingredients
  • Grilled Harissa Lamb With Yogurt, Moroccan
    corinader seeds, cumin seed and
    11 More
    corinader seeds, cumin seed, harissa (purchased or homemade), lemon , juice of, extra-virgin olive oil (moroccan preferred), garlic cloves, minced, lamb shoulder , boned and butterflied, kosher salt & freshly ground black pepper, yogurt, cucumber, peeled, seeded and coarsley grated, mint, minced, preserved lemons, minced, kosher salt & freshly ground black pepper
    31 min, 13 ingredients
  • Lamb Tagine
    lamb shoulder cut into 2 inch cubes, olive oil and
    10 More
    lamb shoulder cut into 2 inch cubes, olive oil, carrots-peeled and cut into large dice, spanish onions-peeled and diced2 fennel bulbs diced, reserve fronds for garnish, garlic-chopped, halved pitted dates, halved dried figs1/2 cup halved dried apricots, heaping tbsp tomato paste, moroccan spice mix doubled (see below ), charnushka, chicken stock, suggested garnishes : preserved lemons, sliced into julienne chopped cilantro and harissa
    3 hour 10 min, 12 ingredients
  • Lamb and Pea  Tagine
    lamb, cut into 5cm pieces (2 inch), olive oil and
    10 More
    lamb, cut into 5cm pieces (2 inch), olive oil, onion, chopped, salt and pepper, ground ginger, harissa or 1/2 tsp chili powder, saffron strand, peas , frozen are ok, tomatoes, peeled and chopped, preserved lemon, rinsed, flesh cut into pieces (or more ), black olives, chopped coriander, to serve (cilantro)
    2 hour 30 min, 12 ingredients
  • Moroccan Lamb Tagine
    fat-trimmed boned lamb shoulder or other cut suitable for... and
    15 More
    fat-trimmed boned lamb shoulder or other cut suitable for stewing, rinsed and cut into 1 1/2-inch chunks, onions (8 oz. each), peeled and thinly sliced, garlic, peeled and minced, paprika and ground cumin, ground turmeric , ground cinnamon, and minced fresh ginger, cayenne, ground cardamom, fat-skimmed chicken broth, diced tomatoes, tomato paste, salt and fresh-ground pepper, fluffy couscous, pitted kalamata olives, chopped fresh cilantro, preserved lemons (garnish ), harissa (garnish )
    16 ingredients
  • Doights De Fatma / Fatma's Fingers - Tunisian Spring Rolls
    shelled prawns, uncooked, ricotta cheese and
    10 More
    shelled prawns, uncooked, ricotta cheese, fresh cilantro, finely chopped, preserved lemon, finely chopped (use the rind only & discard the flesh), capers, rinsed & drained, tabil ( - traditional tunisian spice mix), salt, harissa, egg, beaten, fresh ground black pepper , to taste, phyllo pastry sheets (approx 4.5-inchx6.5-inch), sunflower oil or vegetable oil, for frying
    1 hour 20 min, 12 ingredients
  • Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine
    boneless skinless chicken breasts, chopped into large chu... and
    22 More
    boneless skinless chicken breasts, chopped into large chunks (or assorted chicken pieces, about 3 lbs), flour or 2 tbsp corn, onions, chopped, garlic cloves, chopped finely, extra virgin olive oil, fresh gingerroot, finely chopped, dried apricots, tomato paste, chopped tomatoes, chickpeas, honey, chicken stock, saffron or 1 tsp turmeric, ras el hanout spice mix (or make up spice mix below), ground coriander, ground cinnamon, ground cumin, cayenne pepper (optional), salt and black pepper, chopped fresh coriander, to serve (cilantro), carrots, peeled & diced (optional), preserved lemon, chopped into small wedges (optional), harissa
    3 hour 30 min, 23 ingredients
  • Mini Saffron Fish Cakes
    white fish fillets (sea bass, ling, or haddock) skinned a... and
    8 More
    white fish fillets (sea bass, ling, or haddock) skinned and bones removed, and cut into chunks., harissa, rind of 1/2 lemon, finely chopped (recipe actually calls for preserved lemon rind), fresh coriander (cilantro) finely chopped., egg, clear honey, saffron threads soaked in 1 tsp hot water, sunflower oil, salt and ground black pepper
    15 min, 9 ingredients
  • Spiced Lamb Tagine With Preserved Lemon and Green Olives Spiced Lamb Tagine With Preserved Lemon and Green Olives
    olive oil (mild ), stalks celery, finely diced and
    21 More
    olive oil (mild ), stalks celery, finely diced, carrots, finely diced, brown onions, finely diced, garlic cloves, finely chopped, cumin, ground, coriander seed, ground, turmeric, ground, ginger, ground, cinnamon, ground, saffron thread, boneless lamb shoulder, cut into 6cm pieces, chopped tomatoes, bay leaves, thyme, chicken stock or 2 -3 liters water, honey, harissa, green olives, pitted and cut in half, preserved lemon , julienned, coriander leaves, fresh parsley leaves, couscous (to serve )
    2 hour 30 min, 23 ingredients
  • Gourmet Harissa-Onion Hot Dogs With Preserved Lemon Relish Gourmet Harissa-Onion Hot Dogs With Preserved Lemon Relish
    lemons, thinly sliced with peel, seeded, fresh lemon juice and
    12 More
    lemons, thinly sliced with peel, seeded, fresh lemon juice, coarse sea salt, cilantro, fresh and finely chopped, mint, fresh and finely chopped, extra virgin olive oil, garlic cloves, finely chopped, olive oil, onions, halved thinly sliced, water, harissa (aka chile paste) or 1 -1 1/2 tbsp sambal oelek (aka chile paste), purchased hummus, hot dog buns, grilled, beef hot dogs, grilled
    30 min, 14 ingredients
  • Tomato and Green Pepper Salad Tomato and Green Pepper Salad
    preserved lemons and
    10 More
    preserved lemons, ripe tomatoes, peeled, skinned and diced medium, green cubanero peppers** (long green peppers), roasted and diced the same size as tomatoes, garlic clove, finely minced, ground cumin, toasted, lemon juice, harissa, tomato juice, parsley, chopped, salt and pepper to taste, these ingredients can be found in specialty food stores
    1 hour 20 min, 11 ingredients
  • Tagine Argana Tagine Argana
    chicken (legs and thighs), onions, minced and
    15 More
    chicken (legs and thighs), onions, minced, garlic cloves, minced, fresh ginger, grated, olive oil, fresh parsley, chopped, cilantro, chopped, harissa, cinnamon, turmeric, paprika, lemon juice, water, salt, black pepper, preserved lemon, olives, minced (black or green )
    16 min, 17 ingredients
  • Couscous And Roasted Veg Couscous And Roasted Veg
    carrots, in 2cm chunks, parsnips, in 2cm chunks, shallots and
    18 More
    carrots, in 2cm chunks, parsnips, in 2cm chunks, shallots, cinnamon sticks, star anise, bay leaves, salt, ground ginger, ground tumeric, paprika, chilli flakes, squash, in 2cm chunks (weight after peeling and chopping), dried apricots, roughly chopped, chickpeas, couscous, saffron, veg stock, butter, harissa, preserved lemons, finely chopped, fresh coriander
    21 ingredients
  • Fish and Vegetable B'stillas Fish and Vegetable B'stillas
    garlic cloves, unpeeled, black cod fillet with skin and
    16 More
    garlic cloves, unpeeled, black cod fillet with skin, olive oil, divided, red bell pepper, chopped, green bell pepper, chopped, preserved lemon,* flesh scraped out and discarded, peel chopped, tomato paste, hungarian sweet paprika, ground ginger, ground cumin, coarsely ground black pepper, turmeric, chopped fresh cilantro, chopped fresh italian parsley, harissa sauce, bundle rice stick noodles (maifun; half of 6- to 7-oz package), melted butter
    18 ingredients
  • Fresh Nectarine and Plum Moroccan Chicken Tagine Fresh Nectarine and Plum Moroccan Chicken Tagine
    oil, chicken thighs (bone in and skin on ), oil and
    19 More
    oil, chicken thighs (bone in and skin on ), oil, onions (sliced ), garlic cloves (chopped ), ginger (grated ), nectarines (stoned and sliced ), plums (stoned and chopped ), chicken stock, paprika, cayenne pepper, cumin, turmeric, cinnamon, saffron, salt and pepper, preserved lemon (pith removed, and peel rinsed and sliced), kalamata olive (chopped ), harissa, honey, parsley (chopped ), cilantro (chopped )
    1 hour 5 min, 22 ingredients




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