1394 powdered sugar biscuit Recipes

sugar biscuits, orange liqueur or orange juice, divided, strawberries, halved, trifle custard, whipping cream, powdered sugar, garnishes: strawberries , mint leaves

refrigerated buttermilk biscuits, vegetable oil, garnish: powdered sugar

self-rising flour, baking powder, sugar, salt, shortening, whole milk

sugar, grated orange peel, all-purpose flour, yellow cornmeal, golden brown sugar, baking powder, salt, chilled unsalted butter , cut into 1/4-inch pieces, more) whole milk, peaches, peeled, pitted , cut into 1/2-inch-thick slices, sugar, vanilla extract, chilled whipping cream, powdered sugar

butter, cubed, king arthur unbleached all-purpose flour, baking powder, sugar, salt, milk

flour, baking powder, sugar, salt, cream of tartar, butter, softened, buttermilk , sour milk or 1 cup milk

all-purpose flour, baking powder, sugar, salt, cream of tartar, unsalted butter (do not substitute), milk

sugar, cornstarch, salt, egg yolks, milk, butter, vanilla extract, bananas, sliced, whipping cream, powdered sugar, sugar biscuits

count) package frozen refrigerated buttermilk biscuits, whipping cream, sugar, ground cinnamon, orange liqueur or 6 tbsp orange juice, divided, strawberries, halved, sugar, cornstarch, egg yolks, milk, half-and-half, vanilla extract, whipping cream, powdered sugar, strawberry

sugar, eggs, separated, lemon , rind of, grated, flour , sifted, cornstarch , sifted, baking powder (optional), sugar

sugar, pumpkin pie spice, ground cinnamon, refrigerated biscuits (recommended : pillsbury grands), egg, water, powdered sugar , sifted, maple syrup

plain flour, custard powder, powdered sugar icing, grated lemon rind, butter, chilled, chopped, egg yolk, powdered sugar icing, to serve

sugar, orange zest, all-purpose flour, yellow cornmeal, golden brown sugar, baking powder, salt, chilled unsalted butter , cut into 1/4 inch pieces, whole milk (or more ), peaches, peeled, pitted , cut into 1/2 inch-thick slices, sugar, vanilla extract, chilled whipping cream, powdered sugar

self-rising soft wheat flour, baking powder, sugar, shortening, buttermilk, butter or margarine, melted

self-rising flour, baking powder, sugar, shortening, buttermilk

all-purpose flour, baking powder, sugar, salt, cream of tartar, try to be exact with the cream of tartar, too much and the biscuits have a very strong bite to them), butter or 1/2 cup and 1/4 cup of shortening, i use the 3/4 cup of butter but that is just my preference. it gives the biscuits a more buttery taste .), milk