835 powdered milk candy Recipes

milk chocolate candy bar (7 oz), broken into pieces, chocolate syrup, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, sugar , optional

powdered sugar, vanilla, evaporated milk, butter (two sticks), maraschino cherries - chopped fine and drained well (very very well. it needs to be almost dry or it will make the dough too loose - and 1/3 cup chopped nuts, crunchy peanut butter, cocoa, maple extract and 1/3 cup chopped walnuts, coconut extract and 1/3 cup shredded coconut, covering, food grade wax, chocolate chips, colored hard candy flowers to decorate if desired

butter, melted, unsweetened chocolate, melted and cooled, light corn syrup, sugar, divided, powdered milk, vanilla extract

cake, betty crocker supermoist white cake mix, water , vegetable oil and egg whites called for on cake mix box, peppermint extract, white icing, powdered sugar, milk or water, vanilla , if desired, decoration, crushed candy canes or crushed hard peppermint candies, if desired

cake, betty crocker supermoist white cake mix, water , vegetable oil and egg whites called for on cake mix box, peppermint extract, white icing, powdered sugar, milk or water, vanilla , if desired, decoration, crushed candy canes or crushed hard peppermint candies, if desired

nonfat dry milk powder, unsweetened cocoa powder, sugar free peppermint candy, coarsely crushed, splenda sugar substitute (optional), peppermint stick candy, optional garnish

all-purpose flour, brown sugar, baking powder, salt, butter or 1/2 cup margarine, chopped peanuts, beaten egg, milk, powdered sugar, milk, red decorating icing (optional) or green decorating icing (optional), crushed peppermint candy (optional)

betty crocker supermoist cake mix, water, vegetable oil, egg whites, peppermint extract, powdered sugar, milk or 1 tbsp water, vanilla , if desired, crushed candy canes or crushed hard peppermint candy, if desired

vanilla bean, heavy cream, milk chocolate, finely chopped (if you are using dark chocolate use 575g chocolate- if you are using milk chocoate, use 650g and no ), butter, soft, as needed milk chocolate (melted , tempered, for coating, approx.300-400g) or as needed white chocolate (melted, tempered, for coating, approx 300-400g), icing sugar, coconut (toasted ), candy canes, finely crushed (blender works good), assorted nuts, chopped to your desire, cocoa powder, your choice of party candy sprinkles

butter or 1 cup margarine, softened, sugar, eggs, milk chocolate candy bars, melted (i like hershey s), all-purpose flour, baking soda, salt, buttermilk, chopped pecans, hersheys chocolate syrup, vanilla extract, powdered sugar (optional)

unsweetened coconut, milk, gelatin, cornstarch, vanilla, powdered milk, cocoa, paraffin wax, water, vegetable oil, liquid sugar substitute

powdered sugar, approximately 1 1/4 cups, nonfat dry milk, approximately 6 1/2 tsp, kosher salt, granulated sugar, approximately 1/2 cup, light corn syrup, approximately 1/3 cup, water, unsalted butter, room temperature, vanilla extract, drops yellow and orange gel paste food coloring

honey, peanut butter, non-fat powdered milk, raisins, chopped nuts

butter, white sugar, egg, all-purpose flour, baking powder, milk, vanilla extract, ground nutmeg, ground cinnamon, chopped pecans

swiss chocolate cake mix (18.25 oz), cream cheese, softened (8 oz), powdered sugar, granulated sugar, milk chocolate candy bars with almonds (i used hersheys)(1.5 oz each)

shortening, granulated sugar, brown sugar, egg, vanilla, flour, salt, baking powder, semi-sweet chocolate chips, butter, softened, creamy peanut butter, powdered sugar, milk, salted peanuts, semi-sweet chocolate chips, butter, heavy cream, m iniature & s chocolate candies