9 potato taco skillet Recipes

ground beef, potato, peeled and chopped (1/2-inch squares, like homefries), vegetable oil or 2 cups canola oil, water, chili powder, ground cumin, cajun seasoning (tony chachere s is my favorite ), cheddar cheese or 1 cup mexican blend cheese, shredded

whole jalapeno peppers (or 1 depending on heat), corn tortillas, boiled potatoes (or mashed or any left over soft skillet potato leftovers), taco seasoning, shredded cheese (your favorite kind ), fresh cilantro, finely chopped, cooking oil (enough to lightly fry )

green bell peppers , halved lengthwise and seeded, water, taco seasoning, refrigerated mashed potatoes (such as simply potatoes), shredded low-fat cheddar cheese, cracked black pepper (optional)

lean ground beef, au gratin potatoes, water, mexicorn whole kernel corn, drained, taco seasoning, cheddar cheese, tortilla chips, crushed

sliced peeled potatoes, onion, chopped, divided, reduced-sodium chicken bouillon granules, water, lean ground turkey, reduced-sodium taco seasoning, fat-free milk, salsa, divided, quick-cooking oats, egg substitute

olive oil, divided, potatoes, peeled and diced, salt and pepper, to taste, bell pepper, diced (green or red ), onion, chopped, frozen corn, taco seasoning, honey baked beans, shredded cheddar cheese, chopped cilantro (optional)

coarsely chopped onions, coarsely chopped green bell peppers, diced cooked potatoes (16 oz), chopped fresh tomatoes, taco sauce, instant minced garlic, black pepper