107 potato stout Recipes

corned beef, garlic cloves, lightly smashed, peppercorns, fresh thyme, bay leaves, stout (recommended : guinness), beef broth or stock, water , for simmering, yellow onions, cut into wedges, plus 1 medium yellow or sweet onion, sliced, parsnips, peeled and cut into large chunks, carrots, peeled and cut into large chunks, red potatoes , scrubbed, head green cabbage, cut into quarters , core removed, butter

onions (chopped ), carrots (chopped ), olive oil, bay leaves, corned beef brisket, guinness stout (black lager), beef stock, pickling spices, bacon, yukon gold potatoes (chopped ), fine sea salt, savoy cabbage (sliced thin), vegetable stock, heavy cream, unsalted butter, scallions (chopped ), parsley (chpooed), thyme (chpooed), white pepper, fresh nutmeg (grated )

bourbon, guinness stout , original, onions , chunky chopped, garlic cloves, halved, carrots , chunky chopped, button mushrooms, beef bouillon cubes, leeks, trimmed and sliced, tomato paste, sage, teapsoon pepper, salt, balsamic vinegar, plain flour, shin beef , chopped chunkily (or braising steak prepared by butcher), bacon, diced (or bacon lardons), teapsoon sugar (or molasses), gravy, granules, olive oil, flour, baking powder, margarine or 2 oz butter, salt, mature cheddar cheese (optional), mixed herbs, water, curly kale (or cabbage), potatoes, peeled and chopped into even chunks, salt, milk, margarine or 2 tbsp butter, ground nutmeg (freshly grated is best )

idaho baker style potatoes peeled and shredded, dozen high quality bratwurst (or you choice ), dozen fresh aa large eggs, guinness stout, vegatable oil (for frying )

butter, beef chuck steak (cut into .5 in. cubes ), sweet onion, sliced thinly, beef stock, guinness stout, potatoes, peeled, carrots, chopped, salt, pepper, thyme, sage, parsley, bay leaf