104028 potato non gebrokts soup dumplings Recipes

white and pale green part of 2 large leeks , split lengthwise, washed well, and chopped, unsalted butter, water, chicken broth, boiling, potatoes, minced fresh parsley leaves

leeks, white part only , 1/4 inch slices, potatoes, 1/4 inch dice, cremini mushrooms, sliced, water or 5 cups stock, shallots, minced, garlic cloves, minced, butter, salt, pepper, milk or 1/2 cup cream

olive oil, onion, chopped, garlic, minced, potatoes, peeled and sliced, water, kale, trimmed and shredded, black pepper (to taste)

potatoes, peeled and cut into 1 inch cubes (2 1/2 lbs), onions, chopped, salt, water, milk, pepper, cheddar cheese, grated, parsley, chopped

bacon, diced, onions, chopped, garlic, minced, potatoes, peeled and diced, water, diced tomatoes, sugar, worcestershire sauce, salt, pepper, basil, oregano, bay leaves, mozzarella cheese, grated

olive oil (preferably extra-virgin), chopped onion, canned low sodium chicken broth or 4 cups vegetable broth, russet potatoes, peeled , cut into 1/2 inch pieces, garlic cloves, peeled, bay leaf, minced chives or 1/4 cup green onion, minced fresh thyme or 3/4 tsp dried thyme

potatoes, 1/4-inch sliced, onions, diced, carrots, diced, celery, diced, garlic cloves, minced, italian sausage, out casings (sweet & hot ), homemade chicken stock, salt and pepper

olive oil, leeks, washed and peeled, potato, peeled and chopped, water, vegetable stock powder, evaporated milk, low fat, lean ham, sliced, parsley, chopped, pepper

oil, leeks, white and green tender parts diced, celery, diced, potato, peeled and diced, water, milk, cream, parmesan cheese, flour, salt and pepper

butter, garlic powder, white pepper, chicken broth, milk, instant potato flakes, prepared pesto sauce

onion, zucchini, potatoes, chicken stock cubes, cream, butter, water, to cover, salt and pepper

olive oil, butter, parsley, onion, chopped, garlic clove, pressed or minced, potatoes, baked , then chunked (baking size), broccoli floret, chopped, broth , veggie or 6 cups chicken, milk, chickpea flour (all purpose is fine if you cannot find), velveeta cheese , chunked or 1 cup cheddar cheese, shredded

chicken broth, chopped onion, potatoes, peeled and sliced, carrots, peeled and sliced, butter, salt, dried dill weed, white pepper, milk, fresh parsley

butter, chopped onion, diced peeled potatoes, diced peeled butternut squash, chicken stock, shredded spinach, sliced green onions, cider vinegar, pepper

peeled and sliced red potatoes, cheddar cheese soup, ground beef, shredded mozzarella cheese, desired spices ( ex. garlic, oregano, basil)

chicken or 8 cups turkey broth, hot italian or 3 lbs chorizo sausage, potatoes, peeled and shredded, half-and-half cream, evaporated milk, salt and pepper

fennel bulb (sometimes called anise), stalks discarded, bulb cutinto 1/2-inch dice, and feathery leaves reserved for garnish, onion, diced, unsalted butter, russet (baking) potatoes, chicken broth, milk

onion, chopped (1/2 cup), sliced shiitake mushrooms or 1 cup button mushroom, olive oil, potatoes, peeled and thinly sliced (4 1/2 cups), vegetable broth or 2 (14 1/2 oz) cans chicken broth or 2 (14 1/2 oz) cans beef broth, pinto beans, rinsed and drained, buttermilk, cornstarch, snipped fresh basil, plain yogurt or 1/4 cup sour cream, fresh basil sprig (optional)