7 potato leek onion garlic toasts Recipes

extra virgin olive oil, leeks, sliced (white and pale green parts only), russet potatoes, peeled and diced, white onion, chopped, vegetable broth (or chicken broth), garlic cloves, chopped, extra virgin olive oil, garlic cloves, chopped, grated swiss cheese, sourdough bread, chopped fresh chives or 1/2 cup green onion, chopped

extra virgin olive oil, leeks (washed and sliced ), onion (diced ), stalks celery (chopped ), garlic clove (minced ), milk, chicken stock, bay leaf, yukon gold potatoes (peeled and cubed ), salt & freshly ground black pepper, parsley, fresh (chopped ), half-and-half, country bread (toasted golden brown ), cheddar cheese (irish), bacon (fried crisp and chopped into small pieces)

dried cannellini or great northern beans, extra-virgin olive oil, chopped onion, sliced leek (about 1 large), garlic cloves, chopped, no-salt-added chicken stock, dried herbes de provence, cross-cut smoked ham hock (about 8 oz), bay leaf, red potatoes, cubed, turnip, cubed, carrot, cubed, sliced savoy cabbage, chopped fresh flat-leaf parsley, chopped fresh thyme, cider vinegar, kosher salt, freshly ground black pepper, country bread, toasted, garlic clove, halved, butter, softened

ham bone, butter, onions, chopped, celery, chopped (about 2 cups), leeks, chopped, chicken broth or 1 1/2 quarts stock, water, cabbage, cored and cut into wedges, carrot, peeled and cut into 1 inch pieces (or baby carrots left whole), turnip, peeled and cut into 1 inch pieces, potato, peeled and cut into 1 inch pieces, dried white bean , soaked overnight in water, turnips, chopped, carrots, chopped, garlic, minced, parsley sprigs, thyme (or 1/4 tsp dried ), bay leaf, salt and pepper, whole wheat bread, trimmed and toasted and cut in half, roquefort cheese, crumbled

olive oil, leeks (white and pale green parts only), sliced, russet potatoes, peeled, diced, white onion, chopped, vegetable broth, garlic cloves, chopped, grated swiss cheese, sourdough bread, chopped fresh chives or green onion tops