373038 potato gnocchi burnt butter sauce Recipes
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olive oil, onion, chopped, garlic cloves, minced and7 Moreolive oil, onion, chopped, garlic cloves, minced, potato gnocchi, white kidney or cannellini beans, rinsed and drained, italian diced tomatoes, undrained, fresh baby spinach, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese30 min, 10 ingredients
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russet potatoes (about 2 medium), egg yolk, salt and12 Morerusset potatoes (about 2 medium), egg yolk, salt, ground black pepper, grated nutmeg, all purpose flour, butter, olive oil, fresh shiitake mushrooms, stemmed, sliced, sliced shallots, chicken stock or canned low-salt chicken broth, chopped fresh sage, coarsely chopped arugula, white truffle oil (optional), grated parmesan cheese15 ingredients
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oil, brown onion, chopped coarsely, garlic cloves, crushed and9 Moreoil, brown onion, chopped coarsely, garlic cloves, crushed, swiss brown mushrooms, sliced thinly, plain flour, dry red wine, soy sauce, vegetable stock, light sour cream, fresh oregano, coarsely chopped, fresh sage, finely chopped, fresh gnocchi40 min, 12 ingredients
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lean ground beef (90% lean), onion, finely chopped and16 Morelean ground beef (90% lean), onion, finely chopped, garlic cloves, minced, tomato sauce, diced tomatoes, dried oregano, dried basil, dried rosemary, crushed, sugar, salt, pepper, mashed potato flakes, boiling water, eggs, beaten, king arthur unbleached all-purpose flour, salt, grated parmesan cheese , optional30 min, 18 ingredients
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olive oil, chopped onions and18 Moreolive oil, chopped onions, pancetta or bacon, finely chopped, prosciutto, finely chopped, chopped garlic, ground chuck, beef stock or canned beef broth, dried porcini mushrooms, broken into small pieces, dried sage leaves, tomato paste, diced tomatoes in juice, russet potatoes (22 to 24 oz total), peeled , cut into 1/2-inch pieces, egg, whipping cream, salt, ground nutmeg, all purpose flour, butter, parmesan cheese, fresh sage sprigs (optional)20 ingredients
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baked russet potatoes, cooled, peeled and grated, egg yolk and9 Morebaked russet potatoes, cooled, peeled and grated, egg yolk, flour, salt, white pepper, butternut squash , roasted and cut into 1 inch cubes, butter, sliced cremini mushroom (or shitake mushroom caps), lemon juice, sage leaves , cut into thin strips, salt & freshly ground black pepper55 min, 11 ingredients
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baking potatoes (about 2 lb), salt, egg, lightly beaten and9 Morebaking potatoes (about 2 lb), salt, egg, lightly beaten, all-purpose flour, grated parmigiano-reggiano cheese, olive oil, pancetta, chopped, garlic cloves, minced, sage leaves , sliced in a chiffonade, chicken broth, unsalted, frozen peas, thawed, butter1 hour 20 min, 12 ingredients
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Gnocchi all'Amatricianapancetta diced, whole large onion diced, garlic sliced and5 Morepancetta diced, whole large onion diced, garlic sliced, red pepper flakes, crushed tomatoes, grated, shredded pecorino romano cheese, chopped fresh thyme, potato gnocchi8 ingredients
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Gnocchi in Cacciatori Sauceolive oil, onion, chopped, tomatoes, parsley, fresh and8 Moreolive oil, onion, chopped, tomatoes, parsley, fresh, basil, fresh, red wine, olive oil, garlic cloves, oregano, crushed red pepper flakes, olive oil, gnocchi12 ingredients
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Potato Gnocchi with Chicken Livers and Pancettarusset potato, all purpose flour, egg and17 Morerusset potato, all purpose flour, egg, freshly grated parmesan cheese, extra-virgin olive oil, grated lemon peel, salt, ground black pepper, water, dried porcini mushrooms, butter, sliced crimini mushrooms (about 4 oz), low-salt chicken broth, sherry wine vinegar, sliced pancetta,** chopped, chopped shallots, minced fresh italian parsley, minced fresh sage, minced fresh rosemary, chicken livers, coarsely chopped20 ingredients
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Potato Gnocchi with Spring Peas and Prosciuttoyukon gold potatoes, unpeeled, water, eggs, flour, salt and5 Moreyukon gold potatoes, unpeeled, water, eggs, flour, salt, ground black pepper, fresh peas, shelled and blanched in boiling water for 2 minutes, prosciutto , julienned, heavy cream, butter10 ingredients
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Potato Gnocchibaking potatoes, eggs, egg yolk, all-purpose flour and4 Morebaking potatoes, eggs, egg yolk, all-purpose flour, chopped fresh rosemary leaves, kosher salt , plus more as needed, freshly ground black pepper, unsalted butter, at room temperature , as needed2 hour 35 min, 8 ingredients
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Potato Gnocchi with Peas, Prosciutto and Ricottarusset potatoes , or similar starchy/white variety, salt and16 Morerusset potatoes , or similar starchy/white variety, salt, freshly grated nutmeg, baking powder, grated parmigiano-reggiano, egg white, unbleached all-purpose flour, frozen peas, thawed, prosciutto, shallot, finely diced, extra-virgin olive oil, salt and pepper, butter, grated parmesan, lemon ricotta , recipe follows, good quality ricotta cheese, lemon , zested and juiced, salt1 hour 40 min, 18 ingredients
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Potato Gnocchi Done Rightrusset potatoes , scrubbed (about 4 medium) and3 Morerusset potatoes , scrubbed (about 4 medium), unbleached all-purpose flour, more for kneading and rolling, kosher salt, egg, lightly beaten1 hour 5 min, 4 ingredients
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