409962 potato gnocchi brown butter balsamic sauce Recipes
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yukon gold potatoes scrubbed baked and cooled ., flour and12 Moreyukon gold potatoes scrubbed baked and cooled ., flour, salt, sauce, jumbo tail on shrimp, butter, olive oil, garlic pealed, red pepper flakes, fresh ground black pepper, thyme, basil, salt to taste, fresh grated parmigianino cheese .1 min, 14 ingredients
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olive oil, chopped onions and18 Moreolive oil, chopped onions, pancetta or bacon, finely chopped, prosciutto, finely chopped, chopped garlic, ground chuck, beef stock or canned beef broth, dried porcini mushrooms, broken into small pieces, dried sage leaves, tomato paste, diced tomatoes in juice, russet potatoes (22 to 24 oz total), peeled , cut into 1/2-inch pieces, egg, whipping cream, salt, ground nutmeg, all purpose flour, butter, parmesan cheese, fresh sage sprigs (optional)20 ingredients
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baked russet potatoes, cooled, peeled and grated, egg yolk and9 Morebaked russet potatoes, cooled, peeled and grated, egg yolk, flour, salt, white pepper, butternut squash , roasted and cut into 1 inch cubes, butter, sliced cremini mushroom (or shitake mushroom caps), lemon juice, sage leaves , cut into thin strips, salt & freshly ground black pepper55 min, 11 ingredients
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Gnocchi With Yellow Tomato Sauceyellow bell pepper, ripe yellow tomatoes and11 Moreyellow bell pepper, ripe yellow tomatoes, fresh basil leaves, extra virgin olive oil, chopped garlic, frozen bell peppers onions and celery, white wine, chicken base, salt, pepper, gnocchi, butter, grated parmesan cheese35 min, 13 ingredients
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Nana's Potato Gnocchipotatoes, flour (approx .), boiling water, salt and2 Morepotatoes, flour (approx .), boiling water, salt, your favorite sauce, grated parmesan cheese30 min, 6 ingredients
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Potato Gnocchi with Gorgonzola Sauce (Emeril Lagasse)baking potatoes, washed, vegetable oil and8 Morebaking potatoes, washed, vegetable oil, kosher salt and freshly ground black pepper, egg, all-purpose flour, milk, water, olive oil, heavy cream, gorgonzola2 hour 25 min, 10 ingredients
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Tiny Potato Gnocchi with Smoked Salmon, Scamorza, Tomatoes, and Basilpotatoes, flour, salt and7 Morepotatoes, flour, salt, extra-virgin olive oil , plus 3 tablespoons, garlic clove, peeled, tomato sauce, crushed tomatoes, basil leaves , julienned, smoked scamorza, diced, smoked salmom, diced1 hour 5 min, 10 ingredients
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Gnocchi with Spicy Tomato Saucerusset potatoes (about 4), egg, salt and17 Morerusset potatoes (about 4), egg, salt, freshly grated nutmeg, all-purpose flour, grated parmesan, plus more for serving, spicy tomato sauce , recipe follows, handful fresh basil leaves (about 1/4 cup), for garnish, extra-virgin olive oil, yellow onion , roughly chopped into even pieces, garlic, minced, dried oregano, red chili flakes, tomato paste, red wine, kosher salt, freshly ground black pepper, whole plum tomatoes, red wine vinegar, grated parmesan2 hour 35 min, 20 ingredients
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Potato Gnocchi with Chicken Livers and Pancettarusset potato, all purpose flour, egg and17 Morerusset potato, all purpose flour, egg, freshly grated parmesan cheese, extra-virgin olive oil, grated lemon peel, salt, ground black pepper, water, dried porcini mushrooms, butter, sliced crimini mushrooms (about 4 oz), low-salt chicken broth, sherry wine vinegar, sliced pancetta,** chopped, chopped shallots, minced fresh italian parsley, minced fresh sage, minced fresh rosemary, chicken livers, coarsely chopped20 ingredients
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Potato Gnocchi with Spring Peas and Prosciuttoyukon gold potatoes, unpeeled, water, eggs, flour, salt and5 Moreyukon gold potatoes, unpeeled, water, eggs, flour, salt, ground black pepper, fresh peas, shelled and blanched in boiling water for 2 minutes, prosciutto , julienned, heavy cream, butter10 ingredients
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Potato Gnocchibaking potatoes, eggs, egg yolk, all-purpose flour and4 Morebaking potatoes, eggs, egg yolk, all-purpose flour, chopped fresh rosemary leaves, kosher salt , plus more as needed, freshly ground black pepper, unsalted butter, at room temperature , as needed2 hour 35 min, 8 ingredients
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Potato Gnocchi with Peas, Prosciutto and Ricottarusset potatoes , or similar starchy/white variety, salt and16 Morerusset potatoes , or similar starchy/white variety, salt, freshly grated nutmeg, baking powder, grated parmigiano-reggiano, egg white, unbleached all-purpose flour, frozen peas, thawed, prosciutto, shallot, finely diced, extra-virgin olive oil, salt and pepper, butter, grated parmesan, lemon ricotta , recipe follows, good quality ricotta cheese, lemon , zested and juiced, salt1 hour 40 min, 18 ingredients
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Gnocchi and Pork Bolognese Sauce (Robert Irvine)whole baking potatoes and19 Morewhole baking potatoes, all-purpose flour, plus more for dusting, egg yolks, beaten, minced garlic, minced fresh thyme, minced fresh parsley, salt, pork bolognese sauce , recipe follows, heavy cream, grapeseed oil, ground pork, red wine, onion, cut into small dice, minced garlic, bell pepper, cored and cut into small dice, ripe tomatoes, chopped , juices reserved, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper2 hour 17 min, 20 ingredients
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Gnocchi and Tomato Pancetta Saucerusset ( baking potatoes), flour, olive oil and6 Morerusset ( baking potatoes), flour, olive oil, thick (bacon thickness ) pancetta, chopped, dried red pepper flakes , depending on you desire for spice, fresh italian parsley, chopped (or 1 tbsp dried parsley), chopped garlic, whole italian plum tomatoes, salt1 hour 55 min, 9 ingredients
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Potato Gnocchi Done Rightrusset potatoes , scrubbed (about 4 medium) and3 Morerusset potatoes , scrubbed (about 4 medium), unbleached all-purpose flour, more for kneading and rolling, kosher salt, egg, lightly beaten1 hour 5 min, 4 ingredients
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