15 potato filled baked cheese Recipes

  • Baked Potato Casserole
    potatoes (enough to fill about 3/4 of the dish) and
    6 More
    potatoes (enough to fill about 3/4 of the dish), green onion (to personal taste), ice cubes, margarine, bacon, sour cream, cheese
    16 min, 7 ingredients
  • Potato Skins Filled With Ham, Baked Beans and Cheese
    russet potatoes, baked and halved , meat scooped out leav... and
    7 More
    russet potatoes, baked and halved , meat scooped out leaving a 1/4 inch of meat, olive oil, chopped fresh parsley, fresh thyme leave, fresh hot horseradish, diced smoked ham, diced swiss cheese or 1/2 cup cheddar cheese, baked beans
    40 min, 8 ingredients
  • Hearty Chicken-Filled Potato
    baking potato, ground cumin, dried oregano, salt, divided and
    8 More
    baking potato, ground cumin, dried oregano, salt, divided, cayenne pepper, boneless skinless chicken breast half (4 oz), butter, softened, shredded mexican cheese blend or cheddar cheese, sour cream, milk, pepper, salsa , minced fresh cilantro, minced chives and additional sour cream, optional
    10 min, 12 ingredients
  • Hash Brown Egg And Meat Cups
    baked red potatoes, chilled, peeled and grated into hash ... and
    21 More
    baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.
    45 min, 22 ingredients
  • Baked Sweet Potato Filled With Chicken and Vegetables Baked Sweet Potato Filled With Chicken and Vegetables
    sweet potatoes (scrubbed), olive oil and
    11 More
    sweet potatoes (scrubbed), olive oil, skinless chicken breast halves (cut horizontally in half), plain flour (wholemeal or gluten-free ), skim milk (1 cup), broccoli (finely chopped ), fresh dill (finely chopped ), lemon zest (finely grated ), fresh ground black pepper, tasty cheese (30% fat-reduced grated), mixed salad greens (2 cups), lebanese cucumber (peeled into ribbons using a vegetable peeler), balsamic vinegar
    1 hour 15 min, 13 ingredients
  • A Twist On Mashed Potatoes A Twist On Mashed Potatoes
    a twist on mashed potatoes s and
    8 More
    a twist on mashed potatoes s, baking potatoes, peeled and sliced, shredded monterey jack cheese, garlic seasoned bread crumbs, milk, butter, salt and pepper to taste, preheat the oven to 400* f. place the potatoes into a saucepan, and fill with enough water to cover. bring to a boil. cook for 5 to 10 minutes, just until soft. drain water, and mash potatoes. beat in the butter, and about half of the milk using an electric mixer. add more milk if needed to achieve the desired consistency of mashed potato. season with salt and pepper. spread potatoes evenly in a 9x13 inch baking dish, or desired casserole dish. sprinkle the bread crumbs and cheese over the top., bake for about 10 minutes in the preheated oven, until the cheese is melted and the top is browned. serve immediately.
    12 min, 9 ingredients
  • Roasted Potatoes with Cream Cheese and Sun-Dried Tomato Filling Roasted Potatoes with Cream Cheese and Sun-Dried Tomato Filling
    a 1/2-lb russet (baking) potato, olive oil and
    3 More
    a 1/2-lb russet (baking) potato, olive oil, cream cheese, softened, minced drained bottle sun-dried tomatoes in oil, minced scallion greens
    5 ingredients
  • Homemade Cheesy Potato Pie Homemade Cheesy Potato Pie
    pie crust , ingredients, flour, baking powder and
    10 More
    pie crust , ingredients, flour, baking powder, vegetable shortening (if you have no shortening you can substitute it with 1 egg yolk and vegetable oil), cold water, salt (optional), pie filling , ingredients, potatoes, butter, cream cheese (depends on how much cheese you want), basil, cream (when i did it i only had coconut and it worked well!), bean sprouts (optional)
    1 hour 45 min, 13 ingredients
  • Potato and Cheese Filled Wonton Skins Potato and Cheese Filled Wonton Skins
    unsalted butter, onion, finely chopped and
    4 More
    unsalted butter, onion, finely chopped, baking potatoes, boiled and mashed with 2 tbsp butter, cottage cheese , pureed in a blender, cheddar or muenster cheese, finely chopped, salt and pepper
    20 min, 6 ingredients
  • Sweet Potato Cake With Coconut Filling And Caramel... Sweet Potato Cake With Coconut Filling And Caramel...
    cake ....., vegetable cooking spray and
    29 More
    cake ....., vegetable cooking spray, all-purpose flour, for dusting pans, butter, softened, sugar, eggs, separated, mashed cooked sweet potatoes, sour cream, baking powder, vanilla extract, ground cinnamon, ground ginger, salt, chopped pecans, all-purpose flour, coconut filling , recipe follows, caramel frosting ,recipe follows, coconut filling, sugar, cornstarch, salt, milk, egg, lightly beaten, frozen grated coconut, thawed, vanilla extract, caramel frosting, cream cheese, cut into cubes and softened, whipping cream, sugar, water, butter, cut into 1/2-inch cubes
    2 hour 5 min, 31 ingredients
  • Sweet Potato Muffins With Cream Cheese Filling Sweet Potato Muffins With Cream Cheese Filling
    unsalted butter, at room temperature and
    14 More
    unsalted butter, at room temperature, sucanat (organic ) or 2 cups light brown sugar, eggs (organic ), vanilla extract (organic ), applesauce (organic ), sweet potato puree (organic ), flour (organic ), ground flax seeds (organic ), baking powder, baking soda, salt, cinnamon (organic ), nutmeg (organic ), cream cheese, softened (organic ), cinnamon sugar (optional)
    40 min, 15 ingredients
  • Sweet Potato  Cake With Cream Cheese Filling Sweet Potato Cake With Cream Cheese Filling
    yellow cake mix, baked sweet potatoes, whole milk, oil and
    7 More
    yellow cake mix, baked sweet potatoes, whole milk, oil, eggs, pumpkin pie spice, divided, cream cheese, powdered sugar, cool whip, caramel ice cream topping, chooped toasted pecans
    50 min, 11 ingredients
  • Ukrainian Filled Halushky Dumplings Ukrainian Filled Halushky Dumplings
    shredded potatoes, drained and pressed and
    9 More
    shredded potatoes, drained and pressed, cold mashed potatoes, egg, beaten, grated onion, salt and ground black pepper to taste, all-purpose flour, baking powder, dry cottage cheese, egg, beaten, salt
    3 hour 10 min, 10 ingredients




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