2352 potato bread bread Recipes

bread flour , plus an additional 1/2 cup to cup for kneading and rolling, simply potatoes traditional mashed potatoes, chilled, salt, egg yolk, egg white , for sealing the pierogie, crumbled goat cheese, green onions, chopped, spinach, chopped, sun-dried tomato, chopped, low-fat sour cream (pierogie chef s choice!) or 1/3 cup cottage cheese (pierogie chef s choice!), garlic salt, kosher salt, pepper, salt water, butter, onion

dry yeast, bread flour, grated orange zest, ground nutmeg, ground mace, salt, granulated sugar, nonfat dry milk powder, unsalted butter, plain mashed potatoes, water , plus, water, freshly squeezed orange juice, egg

instant potato flakes, water, water, shortening, sugar, salt, dry yeast, lukewarm water, dry milk , added to, flour, flour, oil (approx )

water, eggs, vegetable oil or 3 tbsp melted margarine or 3 tbsp butter, mashed ripe bananas or 2/3 cup applesauce, salt, brown sugar, skim milk powder, rice flour, potato starch, tapioca starch, xanthan gum, plain gelatin, ground cinnamon, bread machine yeast, raisins

all-purpose flour, yogurt, olive oil, egg, onion, grated, baking powder, potatoes, grated, salt, black pepper, cayenne pepper, dill, chopped, sesame seeds (optional)

flour, potato, boiled and mashed, butter, salt, yeast, sugar, sugar, honey, egg, water , reserved from boiling the potatoes, milk, warmed slightly

sugar, salt, active dry yeast, all-purpose flour, water, mashed potatoes, milk, butter -- or margarine, eggs

fat-free evaporated milk, wheat berries, cooked, raisins, apple, diced, cinnamon, freshly ground, nutmeg, freshly ground, honey, vanilla extract, potato bread, cubed or ripped, sugar (optional)

russet potatoes, peeled, onion, chopped chives, plain matzo meal (or plain dried bread crumbs), eggs, lightly beaten, kosher salt, fresh ground white pepper, canola oil, applesauce or sour cream

vegetable oil, italian-seasoned bread crumbs, grated parmesan cheese, paprika, garlic salt, unpeeled potatoes (about 1-1/2 lb)

milk, potato water, butter, melted, salt, sugar, active dry yeast, warm water, flour, eggs , slghtly beaten, mashed potatoes, golden raisin (optional)

raw potatoes, peeled and washed, boiled potato, peeled, milk, salt, bread (or broetchen), butter (german is not salted so don tsp add the salt if you use salted )

mashed potatoes, oil, sugar, salt, eggs, dry yeast + 1 tsp sugar in 1/2 cup. luke warm water, warm milk or water, flour, oil, flour for rolling, cinnamon rolls, butter (melted ), cinnamon, sugar, creamy vanilla frosting, powdered sugar, margarine or butter, vanilla, more of milk to desired thickness

all-purpose potatoes, cooked in 1-inch cubes, eggs, hard cooked, celery, 1/4 inch-dice, green onions, chopped, bread and butter pickles, chopped, red onion, 1/4 inch-dice, red bell pepper, 1/4 inch-dice, mayonnaise, worcestershire sauce, dijon mustard, salt and pepper

leftover mashed potatoes, cubed chedddar cheese, parmesan cheese of bread crumbs

oil, divided, scallions, finely chopped, garlic, minced, eggs, mashed potatoes, plain, dry bread crumbs, divided, grated parmesan cheese, ground cumin, dried oregano, salt, pepper, cayenne pepper

red thin-skinned potatoes (6 oz. each), thawed frozen bread dough or 1 tube (10 oz.; 12 in.) refrigerated pizza crust dough, olive oil, shredded mozzarella cheese, shredded jack cheese, salt and fresh-ground pepper, fresh rosemary leaves or dried rosemary, crushed or crumbled, sliced onion, drained capers, crumbled feta cheese

unsalted butter, softened to grease the souffle dishes, plus 1/4 cup , plus an additional 1/4 cup melted unsalted butter to brush souffle tops (about 3/4 cup total), dry bread crumbs, potatoes, unpeeled and scrubbed well, warm milk, kosher salt and freshly ground black pepper, eggs , plus 1 additional egg yolk, cambazola blue cheese , cut into 8 equal pieces see cook s note, paprika , to top souffles