28 pot burrito Recipes
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chicken broth, salsa, use your favorite, flour and7 Morechicken broth, salsa, use your favorite, flour, onion, chopped fine, garlic clove, minced, whole chickens, small enough to fit into crock pot, sour cream, cheddar cheese, shredded, red beans, canned, flour tortillas or 8 corn tortillas6 hour 30 min, 10 ingredients
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dry enchilada mix, water, tomato paste, black pepper and9 Moredry enchilada mix, water, tomato paste, black pepper, garlic powder, salt, lean ground beef, chopped onion (to taste), bell pepper, seeded and chopped, any color, jalapeno peppers, seeded, minced or 2 mild green chilies, flour tortillas (8 inch), shredded mexican blend cheese, refried beans8 hour 15 min, 13 ingredients
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Chicken-Bean Burritos (Crock Pot)boneless skinless chicken breasts, pinto beans, undrained and6 Moreboneless skinless chicken breasts, pinto beans, undrained, chipotle salsa, flour tortillas, warmed, shredded monterey jack cheese (6 oz), shredded lettuce, tomato, chopped, sour cream25 min, 8 ingredients
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Veggie Burrito Filling (Crock Pot)dried pinto bean , soaked overnight and drained and10 Moredried pinto bean , soaked overnight and drained, wheat berries, rye berries, onion, chopped, garlic clove, chopped, crushed tomatoes (or 1 15 ounce can plus 1 can full water), vegetable broth, hot green chili pepper, chopped, dried red chili, ground cumin, chili powder8 hour 20 min, 11 ingredients
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Crock Pot Green Chile Burrito/Taco Fillingrump roast, chopped onion, taco seasoning mix and4 Morerump roast, chopped onion, taco seasoning mix, dried oregano leaves, crumbled, garlic powder (minced ) or 1 tsp fresh garlic, as much as you like (minced), diced green chilies, tomato sauce10 hour 10 min, 7 ingredients
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Crock Pot Mango Chicken for Burritos/Tacos/Nachosmango salsa, chicken breasts7 hour 2 min, 2 ingredients
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