73 pot beef french Recipes
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- pot
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- french
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white bread, finely chopped, lean ground beef, egg yolks and11 Morewhite bread, finely chopped, lean ground beef, egg yolks, chopped fresh parsley, dried onion flakes, salt, mustard powder, ground ginger, garlic powder, ground black pepper, condensed french onion soup, all-purpose flour, sour cream, worcestershire sauce4 hour 25 min, 14 ingredients
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white bread, finely chopped, lean ground beef, egg yolks and11 Morewhite bread, finely chopped, lean ground beef, egg yolks, dried parsley flakes, dried onion flakes, salt, ground mustard powder, ground ginger, garlic powder, ground black pepper, condensed french onion soup, undiluted, condensed golden mushroom soup, undiluted, all-purpose flour, water, divided4 hour , 14 ingredients
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chuck roast, soy sauce, beef bouillon cube and5 Morechuck roast, soy sauce, beef bouillon cube, fresh ground black pepper, dried rosemary, dried thyme, minced fresh garlic clove (can substitute 1 tsp. garlic powder or 1 tsp. minced garlic from a jar), crusty individual hoagie rolls8 hour 5 min, 8 ingredients
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Crock Pot Teriyaki Sandwiches
boneless beef chuck steaks, soy sauce, brown sugar and10 Moreboneless beef chuck steaks, soy sauce, brown sugar, ground ginger, garlic clove, minced, cornstarch, cold water, french rolls, split, butter, melted, shredded chinese cabbage, sliced pineapple ring, chopped green onion, plum sauce or sweet and sour sauce9 hour 20 min, 13 ingredients -
Crock Pot Lamb and Lentil Soup
lean boneless lamb or 12 oz beef, cut into 1/2 inch cubes and9 Morelean boneless lamb or 12 oz beef, cut into 1/2 inch cubes, cooking oil, sliced celery (2 stalks ), coarsely chopped carrot (2 medium), dry lentils, rinsed and drained, condensed french onion soup, dried thyme, crushed, salt, black pepper, water8 hour 15 min, 10 ingredients -
Nourishing Traditions' Pot Roast
rump roast (chuck roast or other cut suitable for pot roa... and13 Morerump roast (chuck roast or other cut suitable for pot roast is okay), buttermilk (4 cups), butter, extra virgin olive oil, red wine (we used red zinf ), beef stock, french tarragon , tied together (subbed for fresh thyme), green peppercorns, crushed or 1/2 tsp black peppercorns, crushed, placed in tea infuser, dozen small red potato, unpeeled, left whole (specifically those small red creamer potatoes), carrot, peeled and cut into chunks (we replaced a few carrots with parsnips), arrowroot, filtered water, salt , to taste, black pepper , to taste3 hour 20 min, 14 ingredients
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