125657 pot baked pears Recipes

ripe but firm bosc pears, peeled , halved lengthwise, unsalted butter, golden brown sugar, salt, scotch, vanilla extract

sherry wine, water, brown sugar, fresh lemon juice, butter, fresh pears

plain yogurt, honey, quick oats, brown sugar , firmly packed, all-purpose flour, ground allspice, unsalted butter, almonds, chopped, firm pears

bosc pears, sugar, cinnamon, dried cranberries or dried mixed fruit (such as sun-maid fruit bits), low-fat granola, apple juice, vanilla low-fat frozen yogurt , divided into 4 small scoops

pear halves in natural juice, drained, pineapple chunks, drained, brown sugar , packed, amaretto, vanilla bean (1 2-inch piece)

ripe pears, peeled, cored and cut into large chunks, granny smith apples, peeled, cored and cut into large chunks, honey, water, fresh lemon juice, chunk fresh ginger, about 3 inches long, peeled and minced, butter

all-purpose flour, sugar, fine salt, cold unsalted butter (1 1/2 sticks), diced, egg, very cold water, lemon, baking apples , such as golden delicious, cortland, or mutsu (about 6 apples), baking pears , such as bosc or firm bartletts (about 3 pears), sugar, plus more for sprinkling on the pie, ground cinnamon, ground ginger, fine salt, generous pinch freshly grated nutmeg, unsalted butter (1/2 stick), all-purpose flour, pure vanilla extract, egg, beaten

pear nectar, egg whites, vegetable oil, lemon juice, lemon peel, grated, whole wheat flour, all-purpose flour, brown sugar, low-fat granola, baking powder, ground nutmeg, pears, chopped

pear nectar, honey, ripe pears , halved lengthwise and cored, low-fat whipped cream cheese, chopped crystallized ginger, divided, crushed pecans, toasted

pear halves, drained, fresh cranberries, sliced banana, orange juice, white sugar, salt, brown sugar, all-purpose flour, rolled oats, grated orange zest, butter, softened

brown sugar, water, margarine, firm ripe pears (about 1 lb), low-fat vanilla yogurt, almonds, toasted

pear, fresh ginger, peeled, grated, divided, lemon juice, sugar, brown sugar, butter, softened, egg, low-fat buttermilk, molasses, flour, baking soda, cinnamon, salt, dry mustard, nutmeg, powdered sugar, mint leaf (optional), raspberries (optional)

firm bosc or bartlett pears, light brown sugar, unsalted butter, water, brandy, chilled heavy cream

ripe pears, washed and dried (preferably bosc with stems still attached), riesling wine or 2 cups other fruity wine, honey, cinnamon sticks, bay leaves, orange zest

pear nectar, eggs, vegetable oil, fresh lemon juice, grated lemon peel, whole wheat flour, all purpose flour, golden brown sugar, low-fat granola, baking powder, ground nutmeg, salt, chopped unpeeled pear (about 1 medium)

pear, shredded, all purpose flour, whole wheat flour, baking powder, baking soda, white sugar, ground ginger, margarine, cold, butter, cold, buttermilk, white sugar

pear bread, butter, at room temperature, sugar, eggs, vanilla extract, flour, salt, baking soda, baking powder, nutmeg, plain yogurt, peeled, cored, and coarsley chopped pears, strawberry butter, frozen strawberries , defrosted, unsalted butter, sugar, garnish: 1 large strawberry ; 1 sprig mint

butter, ripe bosc pears, peeled, quartered, cored, water, pitted prunes, golden brown sugar, ground cinnamon