7 portuguese tarts de Recipes
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milk, cornstarch, vanilla bean, white sugar, egg yolks and1 Moremilk, cornstarch, vanilla bean, white sugar, egg yolks, frozen puff pastry, thawed40 min, 6 ingredients -
milk, cornstarch, vanilla bean, white sugar, egg yolks and1 Moremilk, cornstarch, vanilla bean, white sugar, egg yolks, frozen puff pastry, thawed40 min, 6 ingredients -
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cornstarch, milk, whole or 1 cup low fat and6 Morecornstarch, milk, whole or 1 cup low fat, sweetened flaked coconut, eggs, granulated sugar, unsalted butter, melted, lemon extract, almond extract (optional) or 1/2 tsp vanilla extract (optional)40 min, 8 ingredients -
pastry (makes 24) and10 Morepastry (makes 24), all-purpose flour, plus more for rolling, sea salt, granulated sugar, chilled unsalted butter, cut into 1/4-inch cubes, ice water, custard, cornstarch, heavy cream, granulated sugar, egg yolks30 min, 11 ingredients -
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Queijadas de Feijao (Portuguese Bean Tarts)
eggs, separated, beans, drained and mashed, sugar and2 Moreeggs, separated, beans, drained and mashed, sugar, margarine, water1 hour 5 min, 5 ingredients
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