16037 portuguese marinated meat Recipes

  • Portuguese Holy Ghost Soup Sopas Do Espírito Santo (Terce
    water (add some more as you see you need) and
    12 More
    water (add some more as you see you need), beef, cut with some fat, beef bones with marrow, onions, garlic cloves, chicken, head white cabbage, bread, potatoes, butter, salt, bay leaves, mint leaves
    2 hour 30 min, 13 ingredients
  • Portuguese Dry Rings (Rosquilbas Secas)
    all-purpose flour, sugar, eggs, room temperature and
    3 More
    all-purpose flour, sugar, eggs, room temperature, butter, softened, baking powder, lemons , rind of
    1 hour 1 min, 6 ingredients
  • Portuguese Tea Pudding (Pudim De Cha) Portuguese Tea Pudding (Pudim De Cha)
    sugar, eggs, egg yolks, very strong tea, heavy cream
    45 min, 5 ingredients
  • Portuguese Spicy Crab Portuguese Spicy Crab
    whole cooked crabs , cut into pieces and
    11 More
    whole cooked crabs , cut into pieces, garlic cloves, minced, stalks green onions, finely chopped, whole dried hot peppers (or 1/2 tsp. hot pepper sauce if unavailable), white vinegar, paprika, salt, parsley, whole, ketchup, black pepper, ground cumin, oil
    35 min, 12 ingredients
  • Portuguese Cornbread Stuffing Portuguese Cornbread Stuffing
    cornbread stuffing mix, onions, chopped, celery, chopped and
    14 More
    cornbread stuffing mix, onions, chopped, celery, chopped, garlic cloves, minced, beef chorizo sausage or 1 lb vegetarian chorizo, links turkey linguica, chopped, margarine (parve if making kosher), chicken broth, dry white wine (optional), cumin (i like a little more), turmeric, paprika (mild or spicy ), cilantro, chopped (also optional), extra virgin olive oil (e.v.o.o.), black olives (drain liquid & chop coarsely ), kosher salt (can be adjusted to personal taste), ground black pepper (can be adjusted to personal taste)
    11 hour 30 min, 17 ingredients
  • Portuguese Burnt Sugar Candy Portuguese Burnt Sugar Candy
    white sugar, water, apple cider vinegar
    20 min, 3 ingredients
  • Portuguese Style Beef Tenderloin Portuguese Style Beef Tenderloin
    red wine, beef stock, garlic cloves, chopped, chili paste and
    4 More
    red wine, beef stock, garlic cloves, chopped, chili paste, white pepper, salt, beef tenderloin steaks (or beef cube steak), vegetable oil
    30 min, 8 ingredients
  • Portuguese Sausage Soup Portuguese Sausage Soup
    hot italian sausages, sliced 1/4-inch thick and
    7 More
    hot italian sausages, sliced 1/4-inch thick, sweet italian sausage links, sliced 1/4-inch thick, chopped onion, potatoes, peeled and sliced, chicken or 2 (14 1/2 oz) cans vegetable broth, frozen chopped spinach, beer or 1/2 cup water, pepper
    30 min, 8 ingredients
  • Portuguese Beans Portuguese Beans
    bacon, linguisa sausages, cut in 1/2-inch pieces and
    7 More
    bacon, linguisa sausages, cut in 1/2-inch pieces, ham hocks, dried great northern white beans, onions, chopped, minced garlic, canned diced tomatoes, cumin, salt
    18 hour , 9 ingredients
  • Portuguese Bread Pudding Portuguese Bread Pudding
    bread, eggs, milk, grated coconut and
    2 More
    bread, eggs, milk, grated coconut, orange (grind the pelling, and squeze the juice), raisins
    1 hour , 6 ingredients
  • Pork and Clams (Emeril Lagasse) Pork and Clams (Emeril Lagasse)
    portuguese olive oil and
    19 More
    portuguese olive oil, pork loin, boneless and diced into 1-inch cubes, essence , recipe follows, chopped onions, bay leaves, crumbled, crushed red pepper, chopped garlic, tomato paste, dry white wine, dozen , little neck clams, scrubbed and purged, salt and pepper, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    3 hour 15 min, 20 ingredients
  • Portuguese 5-Egg Easter Bread (Emeril Lagasse) Portuguese 5-Egg Easter Bread (Emeril Lagasse)
    milk, salt, lard, dry yeast, flour, warm water, eggs and
    4 More
    milk, salt, lard, dry yeast, flour, warm water, eggs, sugar, lemon , zested, eggwash, eggs for top of each bread, optional
    7 hour 20 min, 11 ingredients
  • Portuguese Boiled Dinner (Emeril Lagasse) Portuguese Boiled Dinner (Emeril Lagasse)
    beef round, pork loin, fryer chicken, hot italian sausage and
    11 More
    beef round, pork loin, fryer chicken, hot italian sausage, chorizo, bacon, in 1 piece, bouquet garni, bay leaves, water, turnips, peeled and quartered, carrots, peeled and chopped, new potatoes, quartered, cabbage, cut into wedges, chopped parsley, saffron rice
    3 hour 10 min, 15 ingredients
  • Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse) Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse)
    chicken , cut into pieces, stalk celery, coarsely chopped and
    11 More
    chicken , cut into pieces, stalk celery, coarsely chopped, onion, coarsely chopped, garlic, crushed, parsley sprigs, lemon zest, mint sprigs, crushed red pepper , or to taste, water or chicken stock, raw rice, lemon juiced (2 tbsp), chopped mint, salt and cayenne pepper, to taste
    1 hour 20 min, 13 ingredients
  • Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse) Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse)
    chicken , cut into pieces, stalk celery, roughly chopped and
    10 More
    chicken , cut into pieces, stalk celery, roughly chopped, onion, roughly chopped, garlic, crushed, parsley, wide strips lemon zest, mint , plus 1/4 cup chopped, red pepper flakes , or to taste, water or low-sodium chicken broth (or a combination), white rice, juice of 1/2 lemon (2 tbsp) kosher salt, cayenne pepper
    2 hour , 12 ingredients
  • Portuguese Chocolate Tarts (Jamie Oliver) Portuguese Chocolate Tarts (Jamie Oliver)
    slab puff pastry, egg yolk and
    11 More
    slab puff pastry, egg yolk, caster sugar ( superfine sugar), allspice, a couple pinches cinnamon, orange , zested, double cream ( heavy cream), level tbsp caster sugar, smallest pinch salt, butter, softened, best-quality baking chocolate, broken up, milk, cocoa powder , for dusting
    45 min, 13 ingredients
  • Portuguese Chourico and Kale Soup (Rachael Ray) Portuguese Chourico and Kale Soup (Rachael Ray)
    turns around the pan ) extra-virgin olive oil and
    11 More
    turns around the pan ) extra-virgin olive oil, white waxy potatoes , like yukon golds, peeled and diced, onions, chopped, garlic, chopped, bay leaves, fresh or dried, kale, coarsely chopped, coarse salt and pepper, garbanzos ( chick peas), drained and rinsed, diced tomatoes, diced chourico, casing removed, chicken broth, warm, crusty bread
    30 min, 12 ingredients
  • Portuguese Chowder (Emeril Lagasse) Portuguese Chowder (Emeril Lagasse)
    olive oil, chorizo, chopped, chopped onions and
    10 More
    olive oil, chorizo, chopped, chopped onions, stalks celery, finely diced, peeled, seeded and chopped tomatoes, minced garlic, russet potatoes, diced, dozen cherrystone clams, shucked, in their liquid, salt cod, rinsed and diced, chicken stock, white wine, chopped parsley, crusty bread
    50 min, 13 ingredients




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